Taking the biodynamics to the next level, the Virets make wines according to the principles of 'cosmoculture', which takes account of planetary forces, ley lines and the crystalline composition of rocks to guide the growing and winemaking. Well the results speak for themselves, and these are 'awesome' wines, both in their depth of expression and velvety feel and in their sheer power - we had to decline the cuvée which came in at 15.8 degrees. Take a look at their website for a greater insight in to the strange world of cosmic influence on wine. www.domaine-viret.com