TERRICCIO

2003 Castello del Terriccio

Grapes Tannat, Grenache, Shiraz, Mourvedre, Petit Verdot, Syrah
Colour Red
Origin Italy, Tuscany
ABV 14%

Syrah, blended with Petit Verdot and other red varieties. Big and rich, and powerfully structured. L&S (Jan 2010)


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The inky-colored 2003 Castello di Terriccio (50% Syrah, 25 & Mourvedre and 25% Petit Verdot) is packed with heady sensations of super-ripe dark jammy fruit, chocolate, earthiness, spices and toasted oak on a supple yet brooding frame. Although the harder tannins of the vintage are present there is plenty of fruit to give this wine a lovely sense of balance within the context of its powerful personality. Anticipated maturity: 2007-2015 Rating: 91 Antonio Galloni, www.vinous.com (Oct 2007)

Castello del Terriccio

The Castello del Terriccio is beautifully positioned around twenty-five kilometres north of Bolgheri, with commanding views towards Corsica. The 60 hectares of vines enjoy wonderful exposure, overlooking the sea, benefitting from its brightness and cooling breezes. The vineyards are surrounded by 'maquis' and eucalyptus trees, which as well as protecting them, also contribute to the aromas and scents that so characterise the Terriccio wines.

Planted predominately with Cabernet Sauvignon, Sangiovese, Merlot, Petit Verdot and Syrah, the wines are made by consultant oenologist Carlo Ferrini, who has to date brought thirteen 'Tre Bicchiere' awards to the estate.

These are wines that can be approached almost immediately and yet age so well over a decade and more.

The estate continues in the hands of Vittorio Piozzo di Rosignano Rossi di Medelana who took over after the extraordinarily charming Cav. Gian Annibale Rossi di Medelana Serafini Ferri (or 'Pucci' as he was fondly known) who died at the end of 2019. Vittorio has the same team around him working in the cellars and the vineyards and the estate is going from strength to strength.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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