|Sub-district||Brunello di Montalcino|
Higher toned nose, some sweetness to the fruit, cherries and raspberry, liquorice, attractive. Palate has good bite, quite tightly would, not as open as the nose, grip, bright acid, dark fruit, spice and liquorice ripe tannins to the fore at the moment needs time to evolve.
L&S (Apr 2016)
*Case Price: Mix any 12 bottles of wine or 6 bottles of Champagne, Spirits or Fortified to get the 'case price discount' for each bottle. Free mainland delivery for all orders over £100.
Tasted blind. Youthful, lustrous ruby. Deep strawberry and cherry nose. Gripping tannins framing ripe strawberry fruit. Well built and immediate and with plenty of structure and fruit. Drink: 2016-2028
16.5+ Walter Speller, www.jancisrobinson.com
Collemattoni: Full Wine List and Profile
This is a tiny seven hectare estate in San Angelo in Colle, on the southern side of the hill of Montalcino, nestling above the famous and rather larger Col d'Orcia vineyards (145 hectares). Marcello Bucci, who studied oenology under Signora Fuligni (Roberto Fuligni's aunt), is making wonderfully good wines which have rapidly increased both in quality and international recognition. A new winery finished in time for the harvest in 2015 has given Marcello greater control and flexibility with the wine-making - this is an estate going from strength to strength The wines from these vineyards are fuller and riper, though perhaps marginally less fine than, say, Fuligni's, but what they lack in finesse is more than compensated for in the pricing, making Collemattoni one of the best value wines of the region.
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