PHOS AGLIANICO
2012 I Cacciagalli
| Grapes | Aglianico |
| Colour | Red |
| Origin | Italy, Campania |
| District | IGT Roccamonfina |
| ABV | 13.5% |
The Phos is the top cuvée of Aglianico made here. Macerated for 5 months in amphora, this sees no oak. On the nose delicacy reigns and this leads on to such elegance on the palate. Lovely bright fruit, really fresh and lively with great minerality. L&S (Jun 2013)
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Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
I Cacciagalli
We were introduced to this young estate in the northern region of Caserta, Campania by our dear, old friend (and wonderful winemaker) Piero Lanza from Poggerino in Chianti. Located at the foot of the spectacular, but thankfully inactive volcano of Roccamonfina, Diana and Mario are making a range of very exciting wines in a beautifully expressive way. The combination of their adherence to strict Bio-dynamic farming principles, the wonderful volcanic soils and the use of amphora to ferment and age most of their wines result in distinctive, pure wines that really sing. From just 6 acres of vines these passionate winemakers are producing something both intriguing and beguiling and above all delicious!
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RELATED PRODUCTS
2016 SIOPE Aglianico Luigi Maffini
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Aglianico.
This is a new wine from Luigi and is the result of the painstaking work that he has undertaken, to find the best expression of Aglianico, from his vineyards situated in the area of Guingano. Harvested by hand from a 1.3...(read more)
L&S
2020 CENITO Aglianico Luigi Maffini
Campania Italy 15% Red
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The 2020 Cenito entices, blending complex depths of dark red fruit, cinnamon and clove with earth tones, mint, chalk dust and camphor. It’s seamlessly smooth and elegant, with ripe wild berry fruits that flow across a co...(read more)
Eric Guido, www.vinous.comORDER COLLECT
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