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Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.Order 12 bottles (9 litres) or more to get the 'case price' for each bottle.

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GENMAI AGED SAKE Akashi-Tai

GENMAI AGED SAKE Akashi-Tai

Grapes: Origin: Japan, Rice Wine
Lea & Sandeman review
The Genmai Akashi-tai is created using the finest of rices for sake — Yamada Nishiki — in an almost entirely unpolished form. Because unpolished brown rice was used, this sake required extra special attention to detail, such as double-steaming of the rice. Although brewed in 2002 and bottled after being allowed to age, the Genmai Akashi-tai will continue to grow in delicious complexity if allowed to age further. Newly fermented sake cannot provide this kind of mature complexity of flavors
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70cl bottles £29.95   
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Akashi-Tai