{"id":36034,"date":"2024-05-06T11:51:15","date_gmt":"2024-05-06T10:51:15","guid":{"rendered":"https:\/\/www.leaandsandeman.co.uk\/blog\/?p=36034"},"modified":"2024-09-23T11:50:18","modified_gmt":"2024-09-23T10:50:18","slug":"2024-champagne-tasting-report","status":"publish","type":"post","link":"https:\/\/www.leaandsandeman.co.uk\/blog\/2024\/05\/2024-champagne-tasting-report\/","title":{"rendered":"2024 Champagne Tasting Report"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-36037\" src=\"https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Tasting-Booklet.jpg\" alt=\"\" width=\"600\" height=\"377\" srcset=\"https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Tasting-Booklet.jpg?format=webp&amp;quality=95&amp;bg=ffffff 800w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Tasting-Booklet-300x189.jpg?format=webp&amp;quality=95&amp;bg=ffffff 300w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Tasting-Booklet-768x483.jpg?format=webp&amp;quality=95&amp;bg=ffffff 768w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Tasting-Booklet-624x392.jpg?format=webp&amp;quality=95&amp;bg=ffffff 624w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><span style=\"font-size: 1rem;\">As anticipated, the 2024 L&amp;S Champagne and Sparkling tasting generated quite a buzz, with press reports from Tam Currin for JancisRobinson.com (see <\/span><a href=\"https:\/\/www.jancisrobinson.com\/articles\/grower-champagnes-finding-value\">Grower Champagnes, Finding Value<\/a><span style=\"font-size: 1rem;\">), and Anne Krebiehl for Vinous.com (see <\/span><a href=\"https:\/\/vinous.com\/articles\/champagne-the-2024-spring-preview-mar-2024\">Champagne the 2024 Spring Preview<\/a><span style=\"font-size: 1rem;\">).<\/span><\/p>\n<div style=\"margin-top: 5px; border: 0px solid grey; border-radius: 5px; padding: 5px; background: #f8f7f6;\">\n<p style=\"text-align: center;\"><em><span style=\"font-size: 1rem;\">&#8220;The grower-champagne movement has achieved something that the grand houses can only dream of. It\u2019s now mainstream, accepted and deeply embedded into the traditional, more serious fold of the wine industry&#8221;<\/span><\/em><\/p>\n<p style=\"text-align: center;\"><em>&#8220;The other thing that the new era of grower champagne has achieved is price points to rival the top champagne brands. And they\u2019ve done this without the vast might of champagne-house marketing budgets and their enormous brand reach which has normalised luxury-level prices for certain house names and cuv\u00e9e names. Some of the prices in these two tastings had me peeling my eyebrows off the ceiling.&#8221;<\/em><\/p>\n<p style=\"text-align: center;\"><em>&#8220;I met people who were passionately curious and innovative but not pretentious; people who were down to earth and funny, focused on making wine not on marketing wine. No one talked about luxury. Just about dirt.&#8221;<\/em><\/p>\n<p style=\"text-align: center;\"><strong><span style=\"text-align: center;\">Tamlyn Currin, JancisRobinson.com<\/span><\/strong><\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<p>We were delighted to be joined by the vast majority of our producers who kindly took time out at the end of the busy <em>Printemps des Champagnes<\/em> week to come to London and present their wines.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-36036\" src=\"https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/LS-Printemps-des-Champagnes-2024-the-Growers.jpg\" alt=\"\" width=\"600\" height=\"373\" srcset=\"https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/LS-Printemps-des-Champagnes-2024-the-Growers.jpg?format=webp&amp;quality=95&amp;bg=ffffff 800w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/LS-Printemps-des-Champagnes-2024-the-Growers-300x186.jpg?format=webp&amp;quality=95&amp;bg=ffffff 300w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/LS-Printemps-des-Champagnes-2024-the-Growers-768x477.jpg?format=webp&amp;quality=95&amp;bg=ffffff 768w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/LS-Printemps-des-Champagnes-2024-the-Growers-624x388.jpg?format=webp&amp;quality=95&amp;bg=ffffff 624w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>The Champagnes were well-received by sommeliers and journalists during the day, and by just manageable number of highly very engaged private customers in the evening. All were excited to try so many different styles from Blanc de Blancs from the Grands Crus of Chouilly, Cramant, Avize, Oger and Le Mesnil from producers such as Larmandier-Bernier, Franck Bonville, Lancelot Pienne and R&amp;L Legras, through pure Pinot Meuniers from Christophe Mignon from the eastern Marne valley, Domaine de Marzilly in Hermonville on the massif Saint Thierry, Nicolas Maillart on the northern slopes of the Montagne de Reims and Roger Coulon in Vrigny, to the classic Pinot Noir based Grands Crus of Bouzy and Ambonnay, represented by such leading lights as Egly-Ouriet, Rodez, Barnaut, Gonet Medeville and Benoit Marguet. All great fun and as Tam Currin noted, and very positive energy in the room &#8211; one to look forward to for the 2025 edition.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-36041\" src=\"https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Champagne-tasting-collage-1.png\" alt=\"Champagne collage\" width=\"600\" height=\"503\" srcset=\"https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Champagne-tasting-collage-1.png?format=webp&amp;quality=95&amp;bg=ffffff 600w, https:\/\/blog-2207a.kxcdn.com\/blog\/wp-content\/uploads\/2024\/09\/Champagne-tasting-collage-1-300x252.png?format=webp&amp;quality=95&amp;bg=ffffff 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As anticipated, the 2024 L&amp;S Champagne and Sparkling tasting generated quite a buzz, with press reports from Tam Currin for JancisRobinson.com (see Grower Champagnes, Finding Value), and Anne Krebiehl for Vinous.com (see Champagne the 2024 Spring Preview). &#8220;The grower-champagne movement has achieved something that the grand houses can only dream of. It\u2019s now mainstream, accepted [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":36043,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[788,1494,1520,4],"class_list":["post-36034","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ls-post","tag-champagne","tag-grower-champagne","tag-producer","tag-wine-tasting"],"contentshake_article_id":"","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>2024 Champagne Tasting Report<\/title>\n<meta name=\"description\" content=\"As anticipated, the 2024 L&amp;S Champagne and Sparkling tasting generated quite a buzz, with press reports from Tam Currin for JancisRobinson.com (see\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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