Trentham Estate first produced wines from its own vineyards in 1984 and has now grown in to a major player in the region. Today Anthony Murphy is assisted with the making of Trentham’s wines by Winemakers Shane Kerr and Mark Holm, along with a dedicated team of cellar and laboratory staff.
The winemaking philosophy at Trentham Estate has always been to produce high-quality varietal wines at an affordable price, with an emphasis on full fruit flavour and palatability.
Over the years Trentham Estate has produced a good balance of classic wine styles mixed with a number of alternative varieties. Anthony and Patrick have a passion for producing wines true to their natural varietal character, as well as experimenting with grape varieties that are lesser-known yet likely to thrive in the Mediterranean climate Mildura and the Murray Darling wine region are known for.