|Classification||1er Cru Classé|
Tasted at the Sauternes 2006 ten-year on horizontal in Bordeaux. The 2006 Coutet has plenty of quince and marmalade scents on the nose, a subtle nuttiness underneath, perhaps a touch of passion fruit. The palate is medium-bodied with harmonious citrus-fresh peach and quince notes. This is very harmonious and focused, driven by a killer line of acidity, and the finish exudes tension and precision. This is a great Barsac from the Coutet team and it will deliver pleasure for many years yet. Tasted April 2016. Drinking range: 2016 - 2040 Rating: 93-93 Neal Martin, www.robertparker.com (May 2016)
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This great Barsac cru has a lovely, minerally concentration and elegance on the nose but, on the palate, seemed a bit top-heavy, with an atypical degree of sweetness, so without its usual balance. Time alone will tell and I give the benefit of the doubt. From 2010. Rating: **** www.decanter.com
Barsac Premier Cru 1855 A square tower indicates the origins of Château Coutet as a 13th Century fortification. Indeed the château is a mixture of various styles added at various times in its long history. At the turn of the 19th Century, Château Coutet came into the possession of the Lur-Saluces family, owners of Château d'Yquem, and they owned it until 1923. Since 1977, Coutet has been owned by the Baly family, represented today by brothers Dominique and Philippe. Château Coutet is one of the two Premier Cru properties in Barsac (the other being Château Climens). There are 38.5ha of vineyard, given over 75% Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Wines are fermented in wood (50% new) and aged for up to 18 months.
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