Chaval means the 'Kid' and this is the newest wine from the Bodegas Nodus team. From the land known as “El Renegado” which is one of the best areas of the D.O. Utiel-Requena in Valencia. This deliciously spicy, deep-fruited wine is made organically and is picking up medals wherever it goes - an exciting new find for us. This is the perfect kitchen-supper-quaffer. Full of interest, texture and flavour. Lots of dark fruit, clovey spices and gently grippy structure - All in all a hugely satisfying drink that won't break the bank or harm the planet! Dive in. The striking label was the winning entry from a design competition held for students from Valencia University. L&S (Feb 2017)
Currently out of stock in our warehouse.
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Adolfo De Las Heras Marín, acquired one of the most ecologically important wine making estates in Valencia in 1985.
The El Renegado estate was 540 hectares of forest and vineyards, of which 80% was planted with 40 year old Bobal vines. Adolfo pioneered the introduction of other grapes such as merlot and cabernet.
It was Adolfo’s son also called Adolfo who upon taking over the winery in the late nineties, revolutionised the quality of production, importing additional varieties such as syrah, chardonnay, cabernet franc and updating the Barrel cellar and bottling line, as well as transforming the old Farmstead into a beautiful Hotel.
From the late nineties until 2006, Adolfo De Las Heras meticulously and expertly shaped the estate and the winery to his vision: The use of modern methods and producing limited numbers of the top quality wines.
Thus was born Nodus, one of the most significant estates of the D.O.
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