|Origin||Australia, South Australia|
Ripe strawberry Pinot nose, soft and inviting. Red and black berry fruit is mixed with savoury humus notes and feel which is ample and softly round, with ripe tannins which just dry the finish a little in an appetising way. L&S (Nov 2018)
Currently out of stock in our warehouse.
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|Chelsea||020 7244 0522|
|Kensington||020 7221 1982|
|Barnes||020 8878 8643|
|Chiswick||020 8995 7355|
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Pale and garnet looking ruby. Smells of strawberries mashed into forest floor. But on the palate it's mushroomy, umami, silk-stocking tannins, a lingering rub. Fruit takes the back seat but for a tiny bit of raspberry/cranberry fruit. Tangy. Not bad at all. Drinking range: 2018 - 2021 Rating: 16.5 Tamlyn Currin - www.JancisRobinson.com(May 2018)
Medium red. Aroma: Enticing aromas of black cherries and strawberry backed up by subtle oak characters and some foresty/whole bunch ferment elements - quite complex changing with every sniff. Palate: In the mouth it is all juicy red and black berries with a nice, savoury edge coming from the good acid and fine, drying tannins. This goes well with roasted free range chicken or a washed rind cheese. Winemaker's notes(Feb 2018)
Pike & Joyce
Pike & Joyce is Neil Pike's new venture with the Joyce family in Lenswood, a cool climate region of quite high altitude and steep slopes. The Joyce family have grown fruit here for generations, largely apples and cherries, and only turned their hands to becoming 'vignerons' at the pursuasion of Neil. There are only thirteen acres of vines planted and the early result are already more than encouraging.
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