MADE IN PROVENCE!
2016 Premium Rosé Domaine Sainte Lucie
|Grapes||Grenache, Syrah, Vermentino|
A blend of Syrah, Grenache and the white grape Vermentino. A very pale pink shade, a fresh bright nose of citrus-tinged fruit, a hint of grapefruit and then the signature supple creamy feel allied to fresh acidity that is the key to this cuvée being the 'premium'. Lovely lift and freshness through the long finish. L&S (Mar 2017)
*Case Price: Mix any 12 bottles of wine or 6 bottles of Champagne, Spirits or Fortified to get the 'case price' for each bottle.
Rose petal, redcurrant - good generosity of fruit, and a clear step up from their basic cuvée. Good persistence too. Worth the premium. Rating: 16.5 Richard Hemming - www.JancisRobinson.com (Mar 2017)
Domaine Sainte Lucie
A domaine with wonderful vineyard holding on the dry stony lower slopes of the Provençal icon mountain, the Mont Saint Victoire. Forty hectares of vines with an average age of thirty-five. These deep soils can only support vines, and are perfect for the production of low yields and fine wines.
The domaine was created in 1978 by Michel Fabre, but it is his children, fresh from their studies in winemaking and marketing who have given it the recent boost in quality of production and original presentation.
The Domaine Sainte Lucie wines are made from a mix of Grenache and Syrah, with smaller amounts of Cabernet Sauvignon, Mourvèdre, Carignan and Cinsault, and the rosés get an addition of Vermentino (Rolle) which adds a bright floral expression.
2016 is proving to be a very moreish vintage indeed! So here are 4 bottles each of our 3 top rosé wines from Domaine Sainte Lucie.
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