Yum. So pretty. A great cocktail of nicely ripe berries some bluer notes too and a crisper feel. Very soft and so sleek - not shiny and polished but a lovely powdery feel. Just a whisper of delicate minerality on the finish. Classy Grand Cru Pinot Noir. Very special. Drinking range: 2022 - 2030L&S(Nov 2018)
75cl bottles (case of 6)
* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.
(from a .76 ha parcel, which is about 30% of the total climat). An even spicier nose reflects riper aromas of plum liqueur, violet, sandalwood and a touch of anise, all of which is trimmed in an application of oak. There is notably more volume to the rich and caressing middle weight flavors that exhibit good muscle on the dusty and moderately serious finish that offers better persistence on the more structured finish that displays a hint of dryness that my predicted range assumes will eventually dissipate. Drinking range: 2027 - Rating: 90-92 Allen Meadows, www.Burghound.com(Jan 2019)
The 2017 Echezeaux Grand Cru offers up aromas of sweet fruit compote, smoky plums, dark chocolate and licorice. On the palate, it's medium to full-bodied, satiny and expansive, with melting tannins, a succulent core of fruit and a fragrant finish. Structurally giving and open-knit, it will charm in its youth. Rating: 90-92 William Kelley, The Wine Advocate(Jan 2019)
The 2017 Echézeaux Grand Cru has a bright bouquet of red cherry and crushed strawberry with hints of peony filtering through with time - not powerful, but precise. The medium-bodied palate shows slightly grainy tannin and moderate weight. Very elegant and approachable in style, with a touch of white pepper furnishing the finish. One of the earlier-drinking Echézeaux, but delightful. Drinking range: 2020 - 2035 Rating: 91-93 Neal Martin, vinous.com(Jan 2019)
Domaine Anne Gros: Full Wine List and Profile
Anne Gros joined her father François at the family domaine in Vosne Romanée in 1988, having given up her arts studies in favour of viticulture and oenology at Beaune and Dijon, and has run the domaine alone since 1995. The Domaine now has 6.5 hectares of Pinot and Chardonnay. Anne describes herself as being 'wary of certainties and keen to preserve her freedom'.
In the vineyards Anne practises viticulture influenced by organic and biodynamic principles, and the vineyards are ploughed and fertilised with compost, but although she believes that the long-term health of the vineyards are best preserved by such methods, she likes to maintain the freedom to use conventional treatments when necessary.
In the cellar, the wines are classically made, in cement tanks for the reds, and stainless steel for the whites. They are then are aged in barrel for up to fifteen months, with 80% new wood for the grand crus, 50% for the village wines and 30% for the regional wines. Anne is quietly meticulous and almost obsessive about cleanliness in her cellar, which perhaps is reflected in the delicacy and restrained tension in her wines, which have aromatic clarity, limpid precision, sheer joie de vivre, lively balance and persistence.
ORDERING VIA OUR WEBSITE:
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ORDERING VIA EMAIL:
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Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.
While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.
BURGUNDY EN PRIMEUR FAQ
OFFER: All wines are offered subject to availability and final confirmation.
PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.
DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering. We do not anticipate any problems but please be aware that delays to delivery may occur should Britain's possible departure from the European Union result in additional border customs checks or other regulatory requirements. Any additional or unforeseen duties, tariffs, charges or other financial liabilities relating to 'Brexit' must be due to the customer and will be added to orders as required.
DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. If you require wines duty paid, please indicate this in your Wishlist order form. A duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.
PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders.