CHÂTEAU CAMBON LA PELOUSE

2018 Cru Bourgeois Supérieur Haut Médoc

EN PRIMEUR

We might be biased towards this cracking Haut Médoc but it seems to perform in every vintage. So it is no surprise we loved it in 2018. Brambly nose. Plenty of Cabernet fruit on the palate. Tightly focused dark berries and green pepper blend together well. Mineral edge to the juice. The structure is more polished than in previous vintages. Marvellous. Drinking range: 2022 - 2032L&S (Apr 2019)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

The 2018 Cambon de Palouse shows signs of greenness on the nose, perhaps more so than when I tasted it from barrel. The palate is hard on the entry and quite austere, with a dry woody finish. I reckon the fruit will fade long before the rather aggressive tannins. Tasted twice. Drinking range: 2021 - 2024 Rating: 83 Neal Martin, www.vinous.com (Mar 2021)

Black currant, ash, black-olive and dried-herb aromas. It’s medium-to full-bodied with powdery, fine-grained tannins. Drink or hold. Rating: 90 James Suckling, www.jamessuckling.com (Jan 2021)

Deep garnet-purple colored, the 2018 Cambon la Pelouse is scented of cedar, tar and earth with a core of warm plums and cassis with mocha and lavender hints. The palate is full-bodied, firm and laden with fruit, supported by grainy tannins and finishing long. Rating: 90-92 Lisa Perrotti-Brown, RobertParker.com (Apr 2019)

A vivid and focused young Bordeaux with blackcurrant and blueberry aromas and flavors. Medium body and fine, polished tannins. Bright finish. Rating: 91-92 James Suckling, www.jamessuckling.com (Apr 2019)

Cambon La Pelouse is gorgeous in 2018. Pliant, creamy and enveloping, the 2018 is already quite delicious, even in the early going. Sweet red cherry jam, mocha, licorice and spice build as this super-expressive Haut-Médoc Cru Bourgeois shows off its alluring personality. In 2018 Cambon La Pelouse offers tons of appeal. The blend is 55% Cabernet Sauvignon, 41% Merlot and 4% Petit Verdot. Tasted two times. Rating: 88-91 Antonio Galloni, www.vinous.com (Apr 2019)

The blend here is 55% Cabernet Sauvignon, 41% Merlot and 4% Petit Verdot. A nicely expressed if rather cool, fresh and gravelly aromatic profile, with little notes of rose petals and red peonies, showing a Margaux-like elegance. The palate possesses a gently creamed substance, with notes of red plums, liquorice, cinnamon and rose petals, wrapped up in a sinewy and silky texture. This comes wit some delicious fine-boned tannins, supple and well-knit, and fresh acidity. A silky, charming and impressive wine. A strong showing from this estate. Rating: 92-94 Chris Kissack, www.thewinedoctor.com (Apr 2019)

One of the longest-standing producers with exports to England dating back to the end of the 17th Century, the 38 hectare Château Cambon La Pelouse contributed substantially in the past to building the reputation in France and abroad of Médoc wines. The 35 hectare estate is on the outskirts of Macau and counts the Margaux estates of Giscours and Cantemerle as neighbours. With an average annual production of 250,000 bottles, the estate is planted 52% Merlot, 44% Cabernet Sauvignon and 4% Petit Verdot to a vine density of 7,000 vines per hectare with an average age of 30 years for the vines. The terroir is composed of sandy gravels which provides effective drainage. This ensures a consistent production of elegant medium-bodied wines which have been praised by Robert Parker as “one of my favorite estates from the southern part of the Medoc”.

Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 020 7018 0187.

Ordering

Prices are all in bond by the case size stated.

Pre-Orders are a firm commitment to buy wines on release, as long as the release price is within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.

Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought-after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.

Confirmation

All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.

Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.

Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.

Delivery

  • Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
  • Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
  • Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
  • Delivery of 2023 Bordeaux bought en primeur is expected during 2026. Delivery dates may vary as wines are shipped from Bordeaux at different times.

Practical notes - how it works

We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.

Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.

Half-bottles, Magnums and larger bottles.

One of the additional advantages of buying en primeur is being able to order the wine in the format you want. While most of our listings are for 75cl bottles, we can source wines in any format that is offered by the Château. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-

  • +£18.00 per case of 12 half-bottles
  • +£30.00 per case of 24 half-bottles
  • +£7.50 per case of 3 Magnums (2 bottles equivalent, 1.5 litres each)
  • +£11.00 per case of 6 Magnums
  • +£45.00 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
  • +£60.00 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.

Storage Options:

Wines bought en primeur won't arrive in the UK until 2026. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.