CHÂTEAU LE PIN

2018 Pomerol

EN PRIMEUR

100% Merlot. 30 hl / ha. Deep fruit and toasty oak on the nose. Pronounced and regal. Smooth and powerful on the palate. Plummy fruit, mineral stone and toast from the oak. Light on its feet the weight of the juice never feels over powering. A masterful Le Pin. Drinking range: 2030 - 2055L&S (Apr 2019)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

The blackberries, iron shavings and black olives on the nose are captivating. Full-bodied with lots of toffee and smoky undertones to the ripe and round tannins. Very exciting and flavorful with softness and beauty. Drinkable now, but better in two or three years. Drinking range: 2025 - Rating: 98 James Suckling, www.jamessuckling.com (Jul 2022)

Tasting the 2018 Le Pin from barrel, I was intrigued by its Left Bank–like personality on the nose. Now in bottle, though it is not as obvious as before, it still flirts with Médocian traits thanks to its very attractive, very subtle graphite and marine scents. It has wonderful delineation, pixelated and focused. The palate is medium-bodied and demonstrates a touch more tannic spine. Wonderfully focused and detailed, maybe a touch spicier than recent vintages, with disarming harmony and effortlessness. It is self-aware that it is a great Le Pin. Drinking range: 2022 - 2045 Rating: 97 Neal Martin, www.vinous.com (Mar 2021)

A heady, exotic wine, the 2018 Le Pin is rapturous right out of the gate. Waves of intense dark fruit cascade over the senses. The 2018 is a majestic, hypnotically beautiful Pomerol that really dazzles. Inky dark fruit, cherry, menthol, spice and chocolate are all fused together. The 100% new oak, a bit intrusive en primeur, has assimilated nicely. Time in the glass brings out exotic floral and spice notes. Le Pin is beyond my means, and probably beyond most readers' means, but it is undeniably great. And I mean great. Drinking range: 2028 - 2058 Rating: 98 Antonio Galloni, www.vinous.com (Mar 2021)

About as sexy as wine gets, the 2018 Le Pin comes from a tiny vineyard located just across from Vieux Château Certan and is always 100% Merlot brought up in new barrels. It reveals a deep purple color as well as a heavenly bouquet of crème de cassis, roasted coffee, vanilla, and toasted spice. Deep, full-bodied, seamless, and incredibly layered on the palate, with ultra-fine tannins, it's already approachable, with the flamboyant style of the vintage, yet should evolve for decades. It’s a brilliant Pomerol in the making. Rating: 97-99 Jeb Dunnuck, www.jebdunnuck.com (May 2019)

30 hl/ha, pH 3.7. Barrel sample. Intensely perfumed with a complex combination of red fruits, a hint of lovely leafiness or pencil shavings (not underripeness at all), and floral plus some dark fruits in this vintage. Then there's a slightly chocolatey note from the oak but very slight and not intrusive. On the palate, both dry and silky at the same time, fluent across the palate, with the lightest of tannic friction more like a matt texture. Intense and sweet-fruited on the palate, impressive concentration, the sweetness of pure fruit. Generous, inviting and glossy without being showy. (JH) Drinking range: 2028 - 2043 Rating: 18.5 Julia Harding MW, www.JancisRobinson.com (Apr 2019)

The 2018 Le Pin is made of 100% Merlot, picked the last week of September with yields of 30 hectoliters per hectare. The wine has a pH of 3.7, an IPT (total polyphenol index) of 70 and 14.5% alcohol. Deep purple-black in color, it is a little reserved to begin, offering glimpses of tar, fertile loam and truffles with slowly emerging notes of baked black cherries, stewed plums, mulberries and underbrush plus hints of black pepper, hoisin and chargrill with a waft of garrigue. Full-bodied, the palate is loaded with taut, muscular fruit and heaps of earthy accents, with a firm frame of ripe, rounded tannins and just enough seamless freshness, finishing very long and wonderfully savory. Rating: 97-99 Lisa Perrotti-Brown, RobertParker.com (Apr 2019)

Jacques Thienpont denies any trouble with mildew here this year. The wine is 100% Merlot, as always, and the yield a modest 30 hl/ha, bringing in fruit with thick skins and low volumes of juice, says Jacques. He likes to throw a few stems in if they are ripe, so he did in 2018, although the number was very small. The extraction was soft, with a gentle remontage, and no pigeage. As for the alcohol, this is 14.5%, and the pH 3.7. I find plenty of new barrel spice on the nose, with a little reductive matchstick note too, not an uncommon finding in this vintage. Alongside I see liquorice fruit, but otherwise it feels a little flinty and withdrawn. A very pretty and precise character follows on the palate though, in a very pure style, fresh and precise, with flavours of summer berries and red cherries, and with streaks of tobacco and cigar box coming from the new oak. It is all supported by a bed of svelte, charming and polished tannins. Long and rather elegant, with a polished substance and grip. Well done. Rating: 96-98 Chris Kissack, www.thewinedoctor.com (Apr 2019)

This is extremely good, expansive and luxurious with a stunning texture – vibrant and powerful, and a floral side that becomes clear as it opens in the glass, lifting the whole thing not through acidity but through aromatics. The real difference with Le Pin and other 100% Merlot wines is the sumptuousness through the mid palate, it’s so wide and rich, you can’t just walk over it but lie down on it, feather pillow style. They had a yield of 30hl/ha, mainly due to thicker than usual skins with some concentration at the finish, and added a selected rather than indigenous yeast to deal with the alcohol levels. 3.7Ph. 70IPT. 2019, by the way, is the 40th anniversary vintage here for the Thienponts. Drinking range: 2026 - 2040 Rating: 98 Jane Anson, Decanter (Mar 2019)

Mme Loubie had owned a dilapidated house and a few vines, just north of Catusseau, for decades, selling the produce off to go into generic Pomerol blends. Little more than basic care had been taken of the vineyard, and most of the vines were rather old, whilst expensive insecticides and herbicides had been unaffordable. When Mme Loubie died in 1978, Jacques Thienpont spent the incredible sum of one million francs on the 1ha of vineyard and a tatty old house and chai. The first vintage of Le Pin was the 1979, aged in cast-off barrels from Vieux Château Certan. From 1981, Le Pin was aged in 100% new wood. 1982 was 1982, and the lavish praise heaped on Le Pin by Robert Parker (it’s a 100 point wine) and others propelled Le Pin into the big time. The original 1ha has slowly and surely been augmented by further adjoining purchases, taking the vineyard area up to 2.7ha. It is all the classic clay soil of the Pomerol plateau, with a high iron oxide content. Le Pin is always 100% Merlot. Le Pin is one of Bordeaux’s, indeed the world’s wine, icons with a reputation only matched by Petrus in Pomerol. Production is still tiny, and demand very high.

Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 020 7018 0187.

Ordering

Prices are all in bond by the case size stated.

Pre-Orders are a firm commitment to buy wines on release, as long as the release price is within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.

Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought-after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.

Confirmation

All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.

Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.

Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.

Delivery

  • Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
  • Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
  • Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
  • Delivery of 2022 Bordeaux bought en primeur is expected during 2025. Delivery dates may vary as wines are shipped from Bordeaux at different times.

Practical notes - how it works

We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.

Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.

Half-bottles, Magnums and larger bottles.

One of the additional advantages of buying en primeur is being able to order the wine in the format you want. While most of our listings are for 75cl bottles, we can source wines in any format that is offered by the Château. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-

  • +£18.00 per case of 12 half-bottles
  • +£30.00 per case of 24 half-bottles
  • +£7.50 per case of 3 Magnums (2 bottles equivalent, 1.5 litres each)
  • +£11.00 per case of 6 Magnums
  • +£45.00 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
  • +£60.00 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.

Storage Options:

Wines bought en primeur won't arrive in the UK until 2025. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.