CHÂTEAU TALBOT
2019 4ème Cru Classé Saint Julien
| Colour | Red |
| Origin | France, Bordeaux |
| Sub-district | Haut Médoc |
| Village | Saint Julien |
| Classification | 4ème Cru Classé |
| ABV | 13% |
Delicious - more texture to the tannins than the lush nose might lead you to think. A suede-like scrape is gorgeous. Fabulous freshness. This has bounce and lift that carries that pretty, nicely-sweet fruit dancing along. Really impressive. There is a sophistication to the ripe black and blue skinned berry fruit. Pure and long with a good, satisfying middle. Well done, a great St Julien benchmark. L&S (Jun 2020)
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The 2019 Talbot has a very peppermint scented nose that slightly obscures the terroir profile - quite opulent and showy. The palate is medium-bodied with that mintiness continuing, a little New World in style. A modern sheen here with a slightly confit finish. The imprimatur of the growing season is stronger here compared to others. Not sure if this bottle is 100% representative so I will not score this. Tasted blind at the Southwold annual tasting. Rating: 0 Neal Martin, www.vinous.com (Feb 2023)
69% Cabernet Sauvignon, 26% Merlot, 5% Petit Verdot. Deep, dark crimson hue. Fresher than 2018 but tight and reserved. Marked tannic frame; less fat and more acidity than 2018 so (fine) tannins present. Fruit appealing and precise and again, zing and freshness. Lifts and drives on the finish. Classic in style and close in nature to 2016. Plenty of long-term potential. (JL) 13.5% Drinking range: 2030 - 2050 Rating: 17.5 James Lawther MW, www.JancisRobinson.com (Apr 2022)
The 2019 Talbot is a powerful, earthy Saint-Julien. The tannins have never softened, though. Ultimately, Talbot feels a bit heavy, four-square and forbidding. Tasted two times. Drinking range: 2025 - 2039 Rating: 92 Antonio Galloni, www.vinous.com (Feb 2022)
Château Talbot
St Julien Quatrième cru 1855
John Talbot, Earl of Shrewsbury was sent by King Henry VI to re-impose some English rule on this troublesome part of his Kingdom, but ended up being killed at the Battle of Castillon in 1453. Quite what connection he had with this particular bit of St Julien is unknown but, at least as far back as the 17th Century, the large estate in the centre of the appellation has been known as Château Talbot and it has generally been held that it was named for said John Talbot.
Désiré Cordier bought Talbot in 1917 and it is still in the hands of the Cordier family.
Sitting right in the middle of St Julien, surrounded by the great names of the appellation, and at 107ha of vineyard, Château Talbot is hard to miss. The vineyards are planted to 66% Cabernet Sauvignon, 26% Merlot, 5% Cabernet Franc and 3% Petit Verdot. Fermentation takes place in a combination of traditional wooden vats and modern stainless steel, with the Grand Vin spending 14 months in oak (50%-60% new).
There is a second wine named in honour of John Talbot, who's local title was Connétable Talbot.
With such big production and with an easy name to read and remember in the English-speaking market, Château Talbot has a healthy following and reliable reputation. It is a reputation that Talbot, by and large, lives up to with well-flavoured structured wines.
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RELATED PRODUCTS
2019 SARGET DE GRUAUD LAROSE du Château Gruaud Larose Saint Julien
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. Half-bottles
The 2019 Sarget de Gruaud-Larose has a well-defined bouquet with tertiary red berry fruit, understated initially but gaining intensity with aeration. The palate is medium-bodied with sappy black fruit, quite tarry with a...(read more)
Neal Martin, www.vinous.com
1996 CHÂTEAU LÉOVILLE BARTON 2ème Cru Classé Saint Julien
Left Bank Bordeaux France 13% Red
Cabernet Franc, Cabernet Sauvignon, Merlot.
The 1996 Leoville Barton appears more youthful than the 1996 Langoa Barton in the glass with a healthy deep garnet core. The aromatics unfurl gracefully in the glass revealing briary, wild hedgerow, black truffle and san...(read more)
Neal Martin, www.vinous.comORDER COLLECT
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