MARSALA Fine Curatolo Arini
Intensely Amber coloured. Balanced notes of toasted almonds, dried figs and raisins, with delicate hints of vanilla and wood on the nose. Soft, dry and moderately spicy.
GLENFARCLAS 15 Year Old Speyside
Dark, sherried 15yo malt from one of the best distilleries in Speyside. As always, Glenfarclas remains one of the best value malts on the market, especially compared to Macallan. Top-quality, con... ( more info )
The Whisky Exhange
BAS ARMAGNAC 20 Ans d'Âge Baron de Sigognac Baron de Sigognac
Very supple soft and smooth on the nose. Followed by flavours of violets, prunes and vanilla. Gentle but long finish reminds one of how mellow armagnac can be when well aged.
GLENFARCLAS 21 Year Old Speyside
Special edition gift box contains Ian Buxton's excellent book '101 World Whiskies To Try Before You Die.'
SIPSMITH London Dry Gin
Sipsmith London Dry Gin is distilled with 10 botanicals carefully selected for an even drier balance than a classic London Dry Gin. Floral, summer meadow notes, followed by mellow rounded juniper and zesty,... ( more info )
ELDERFLOWER CORDIAL Belvoir
A soft drink that will appeal to wine drinkers for its delicate aromatic character and fruity acidity. Mix with still or sparkling water, and make extra special with a squirt of lemon juice and a... ( more info )
SIPSMITH Sloe Gin
Rich, almost creamy black fruit on the palate is kept in check by the unmistakeably delicious Sipsmith Gin giving lovely structure to this silky sweet yet burly and complex spirit.
HONJOZO GENSHU SAKE Akashi-Tai
This undiluted honjozo Akashi-tai is a satisfyingly full-bodied sake, and is reputedly the drink the brew masters reach for at the end of a working day. Because it is undiluted, this is perhaps t... ( more info )
DAIGINJO SAKE Akashi-Tai
The Daiginjo Akashi-tai is made using Yamada Nishiki rice grown in Hyogo Prefecture. A brew master watches over the koji for 72 hours — without sleeping — to ensure the absolute ﬁnest of sakes. A... ( more info )