WINE & SPIRITS LIST

Filter the categories on the left to find your wines of choice or browse some of our latest recommendations below.

Lots of earth, meat and spice with cherries and spices. Bark and mushrooms, too. Medium-to full-bodied, deep and dense, but not heavy, with lots of forest fruit at the end. Rather unique. Sangiovese made first in stainle...(read more)

Broad and expressive on the nose - full of white blossom and warm straw - but so incredibly focused on the palate; the texture here is gorgeously weighty. Bright and vibrant, full of pithy lemon, peach, with a hint of ha...(read more)

Oliviero never stops finessing how he makes this perennial favourite of ours. Again this year he has reached new heights. The detail increases annually and his use of Amphorae for a small proportion of the juice adds pur...(read more)

Always a joy to drink from the off this juicy, deeply fruity red plays up all the fun of Malbec in its youth. With floral notes of violets and dark roses, then black cherry, blackberry, blueberry and damson. It is sleek,...(read more)

From the beautiful Auvergne region of France (an area more famous for scenery than vineyards) comes this super-value Pinot Noir. You can really feel the volcanic influence in this fruit filled red - damson and raspberry...(read more)

A supple wine - Melted tannins with a balance of freshness and fruit. Light on the palate but a long finish. A very, very good Bordeaux.

A sumptuous and easy going Merlot, filled with southern French sunshine, sleek and glossy with cassis and dark chocolate, there are notes of violet, graphite and dark plum in the shapely framed palate.

All from Grand Cru vineyards of Bouzy, two-thirds Pinot and one third Chardonnay, racy, fresh and dancing style with balance and brightness to support the nice weight and full flavour. Like all the Barnaut cuvées,...(read more)

78% Pinot Noir, 16% Chardonnay, 6% Pinot Meunier. Premiers crus Villers-Allerand and Écueil, grand cru Bouzy. 30-year-old vines farmed organically and biodynamically. Slow fermentation in barrels and tanks with lo...(read more)

Another delightful scented and supple red from Benoit Amirault. This cuvee plays up the floral aspect of Cabernet Franc, with violets to the fore. Some blue fruit, then blackcurrant, tobacco and mocha. Succulent and smoo...(read more)

Coffee grounds and fresh acidities that give a sense of momentum through the palate, this is well made and precise, with good balance. Recommended, from François and Guillaume Thienpont.

This is pure and classic Bordeaux. A delicious elegance delivers the crisp dark red berry fruit. Seasoned perfectly with lovely cedarwood notes and a sprinkle of clove spice. This is drinking brilliantly now - and tradit...(read more)

Another sensational release from Castagnoli, with more muscle and power in 2020 than the more delicate elegance of 2019. The hallmark freshness of Castagnoli does still shine through wonderfully. Detail and finesse are m...(read more)

Now in its smart new livery, the 2023 Hydropathe remains as awesome and powerful as ever. 'The Water Hater', so named after the plot of vines that rarely receive rain as they are close under the south face of the Mont Sa...(read more)

Vanessa Cherruau is somewhat of a maverick - making this gorgeous red on the famed slopes of the Hill of Chaume - an appellation classified only to produce sweet white wines (Quarts de Chaume Grand Cru and Coteaux de Lay...(read more)

Further 5% off 24 bottles or more with code: MIPHOLS2024

Mainly the two Tourigas. Oak, some old. Correct but tastes as though it’s making way for more expensive blends. A bit sharp. 14%

Raspberries, blackberry, liquorice, herbs, violets. Nice grip and power in the mouth, deep dark fruit core, blackberry, plums, anise, chocolate, violets, blueberry, herbs. Great tannic grip, purely fruited, aromatic and...(read more)

2018 has produced some seriously lovely wines at many levels and this is one such example. Well endowed with cassis, plum and tobacco. In the mouth it has ripeness balanced by a lovely frame of fine tannins, notes of smo...(read more)

This wine originates on granitic soils in the municipality of Lantignié. Beaujolais is in such a sweet spot at the moment with a run of cracking vintages highlighting the exquisite value on offer. Domaine Rochette...(read more)

From just outside Lecce in the heart of Salento comes this cracking example of Primitivo. Bright and perky this has a fine zippy line that makes it not only food friendly but very moreish. Cherry skin and cooked damson a...(read more)

From a small family-run Domaine in the heart of Chenin Blanc territory, (Coteaux du Layon) this is a beautifully crafted Crémant de Loire. Traditionally made (bottle-fermented) sparkling wine which is vinified fro...(read more)

Wow. Every sip here is a thrill. The Latitude is a very dry blend of 100% Chardonnay from Vertus (this is in fact an extra-brut), elegant and pure flavours, making for an interesting contrast to the Egly-Ouriet style. Br...(read more)

70% 2017, with 30% reserve wines (20% 2015). This fine dry Blanc de Blancs keeps all the airiness of the classic Cote des Blanc villages (it's made from Oger and Avize), while having a rounded mid-palate thanks to the ge...(read more)

Tasted alongside the 2018, the 2019 Bourgueil Malgagnes is the more impressive of the pairing. It has greater power and concentration due to tiny yields (around 25hl/ha) and retains its red fruit character but with more...(read more)

100% Chardonnay from premier cru vineyards in Vertus, Oger, Avize and Cramant. Lightly clarified juice goes into wooden vats and casks. Spontaneous fermentation and natural malo. Wines are aged on lees, unfiltered and un...(read more)

Clean, luminous, refreshing and super-professional, this is a tremendous wine with uncommon value for money from a region where average bottles of wine seem to cost the earth!