Harvest is quite late here to allow the Monastrell (Mouvedre) to reach peak maturity - and the grapes are brought in during the first week of October. The estate works organically and the Monastr...(more info)

A well-made Pinot Grigio with ripe pear and apple fruit. Hints of peach on the palate with good acidity on the finish.

Again its the restraint that is impressive here. Of course it has unmistakable Viognier style - a certain breadth and weight - but this is a really good, clean and energetic effort. Juicy and pea...(more info)

Delicately pink sparkling wine from the Prosecco region, blended with 15% Cabernet Sauvignon making for a very attractive and quaffable 'aperitivo'.

Bright fresh and zippy with rich citrus, peach and white flowers, palate has nice intensity with Apple, lemon and peach fruit, crisp and lively, decent mousse, good length.

Hand-harvested, with around 25% of fruit from Hawke's Bay, made in a combination of stainless steel and older barrels, whole-bunch pressed. Creamy, a touch of oatmeal and spice, creamy apple, but...(more info)

This blend of Grenache, Counoise, Carignan, Cinsault and Syrah is full of strawberry, raspberry and red cherry flavours. It's complex but nuanced with soft tannins, juicy watermelon edges and a g...(more info)

As the name Elite might suggest this is the top cuvee from Guillaume and as such has the most to give. Here things are more nuanced, floral, a touch spicy, citrus and then layered red fruit inten...(more info)

From vineyards high above the village of Arboras, where the heat of the Mediterranean meets the cooler heights of the Plateau de Larzac. Mostly Grenache (with some Cinsault and just a touch of Sy...(more info)

Another bold and beautiful red from Oriol, this is wonderfully fragrant, bramble, macerated cherries, pepper, spice and notes of tarragon and leather. In the mouth you think this is going to be f...(more info)

The oak in the 2018 Lirac Blanc La Reine des Bois has been pared back to only 10% (used barrels), allowing more melon fruit to show through than in the past. A blend of 35% Grenache, 25% Clairett...(more info)