Here is a list of the wines that we know only use non-animal based finings or no finings at all and are safe for vegans to drink with a clean conscience.
PROSECCO TREVISO Spumante Brut il Follo Prosecco
Veneto Italy 11.5% White
Glera. Low-alcohol, Vegetarian
Bright fresh and zippy with rich citrus, peach and white flowers, palate has nice intensity with Apple, lemon and peach fruit, crisp and lively, decent mousse, good length.
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CUVÉE ROSÉ Spumante Rosato Brut Il Follo
Italy 11.5% Rosé
Prosecco, Cabernet Sauvignon. Vegetarian
Delicately pink sparkling wine from the Prosecco region, blended with 15% Cabernet Sauvignon making for a very attractive and quaffable 'aperitivo'.
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2020 TR Sauvignon Blanc Two Rivers of Marlborough
South Island New Zealand 13% White
Sauvignon Blanc. Vegetarian, Vegan
2020 CONVERGENCE Sauvignon Blanc Two Rivers of Marlborough
Marlborough South Island New Zealand 13.5% White
Sauvignon Blanc. Certified Organic, Practicing Organic, Vegetarian, Vegan
Champion Sauvignon Blanc, Gold Medal & 96 points - New World Wine Awards 2020
Gold Medal - New Zealand International Wine Show 2020
Gold Medal - Marlborough Wine Show 2020
2018 DORSET ROSÉ Langham Estate
England United Kingdom 11% Rosé
Chardonnay, Pinot Noir. Low-alcohol, Vegan
A blend of Chardonnay and Pinot Noir, this release takes advantage of some of the very ripe fruit from the generous 2018 vintage. Really quite surprisingly full and immediately delicious and mouthwatering.
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2020 SAINT NICOLAS DE BOURGUEIL La Source Domaine Yannick Amirault
Loire France 13.5% Red
Cabernet Franc. Certified Organic
2019 PENINSULA Chardonnay Crittenden Estate
Mornington Peninsula Victoria Australia 13% White
Chardonnay. Vegetarian, Vegan
Very classic Monirngton Peninsula Chardonnay - loaded with pert, firm stone-fruit flavours, but with just enough 'give' of softer flesh to keep it charming. For Australia this is very much on the classic, restrained side...(read more)
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2018 PENINSULA Estate Pinot Noir Crittenden Estate
Mornington Peninsula Victoria Australia 13.5% Red
Pinot Noir. Vegetarian, Vegan
This wine walks the middle ground between being fruit driven and more complex and structured. Each of the contributing clones, 114, 115 and MV6; bring a unique character to the wine. Ideal ripening conditions and minimal...(read more)
Winemaker's notes
2020 L'HYDROPATHE Élite Rosé Côtes de Provence Sainte Victoire Domaine des Diables
Provence France 13% Rosé
Syrah, Grenache. Vegetarian, Vegan
As the name Elite might suggest this is the top cuvee from Guillaume and as such has the most to give. Here things are more nuanced, floral, a touch spicy, citrus and then layered red fruit intensity. Bolder and more str...(read more)
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2020 BARDA PINOT NOIR Bodega Chacra
Rio Negro Patagonia Argentina 13% Red
Pinot Noir. Practicing Organic, Vegetarian, Vegan
Pure, minerally and powerful, with concentrated flavors of red plum and dried raspberry, loaded with powerful meaty notes. Sandalwood accents linger on the finish, showing caressing tannins.
Its structure bein
...(read more)Winemaker's notes
2017 NICASIA RED Tinta de Toro Màquina y Tabla
Toro Spain 13.5% Red
Tinta de Toro. Practicing Organic, Vegetarian, Vegan, Bio-dynamic
Another bold and beautiful red from Oriol, this is wonderfully fragrant, bramble, macerated cherries, pepper, spice and notes of tarragon and leather. In the mouth you think this is going to be full on, but it is actuall...(read more)
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2019 PINOT NOIR Willamette Valley Illahe Vineyards
Oregon USA 13.5% Red
Pinot Noir. Certified Organic, Practicing Organic, Vegetarian, Vegan
This year they have added a small portion of fruit bought from a neighbour they love for this cuvée of Pinot Noir and so have dropped the name Estate from the label. Thankfully this has had no impact on the incred...(read more)
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