Spirits, Liqueurs

With their 'La Copa', González Byass has revived the tradition of producing a vermouth using original recipes from their historic archives dating back to 1896. La Copa was one of the first brands registered by Gon...(read more)

Dark, sherried 15yo malt from one of the best distilleries in Speyside. As always, Glenfarclas remains one of the best value malts on the market, especially compared to Macallan. Top-quality, consistently great whisky.

Angostura Orange Bitters bursts with zesty orange peel, aromatic spices, and herbal notes. Bright and tangy on the palate, with balanced bitterness and warming spice, it adds lively citrus complexity to cocktails and cul...(read more)

Angostura Cocoa Bitters combines rich, dark chocolate aromas with warm spice and earthy bitterness. On the palate, deep cocoa notes mingle with cinnamon, nutmeg, and subtle citrus, adding depth and complexity to cocktail...(read more)

An all time classic with alleged properties that can help with indigestion (Gentian), but is mainly used in cocktails such as a Pink Gin, a Bloody Mary or an Old Fashioned.

A legend in the apple orchards of the West Country. A blend of Cider Brandy and the juice of one of the finest and rarest of vintage cider apples.

Clean and crisp, with fresh notes of citrus fruit and coriander seed. The same recipe has been used for over 200 years.

Aperol is an Italian aperitif originally produced by the Barbieri company, based in Padua. Aperol has stuck to it's secret recipe since first created in 1919, and has acheived huge popularity since the end of the second...(read more)

Sipsmith London Cup is a sublimely sippable punch crafted from their award-winning London Dry Gin, infused with Earl Grey tea, borage, lemon verbena and a host of other botanicals.

The original red-label Stolichnaya - a smooth, quadruple-distilled, clean-tasting classic with hints of citrus and sweetness.

A unique and unmistakable recipe has characterised Campari, the aperitif par excellence, for over 150 years.
The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the...(read more)