Languedoc-Roussillon

Red fruit and hints of spice on the nose, this well priced Syrah is cleverly crafted giving a firmness and restrained style with hints of the Northern Rhone. Nicely structured, but with soft tannins giving this medium bo...(read more)

La Cuvée des Cigales is made of 50% of Cinsault and of 50% of Grenache from different terroir of the domaine. A bright and refreshing red with aromas of fruits and garrigue.

This is one of those wines that is just full of pure joy from start to finish. Aromatic, deliciously fruit filled and with bite and lift. Aromas of blackberry, bilberry and myrtle, wild herbs, gentle spice and florality....(read more)

A truly remarkable Provence red, made by a family who pioneered organic viticulture in France. This is the perfect combination of rule breaking and quality. Technically a vin de france, simply because they use grapes not...(read more)

Unmistakably Languedoc on the nose - full of garrigue and wild black hedgerow fruit. Hint of rosemary too. Very lively and moreish.

Schist. Grenache, Syrah mainly. Old barrels for the Syrah. Richer and more substantial than Les Terres Blanches 2022. Really polished tannins but then they insist on the end so probably best to keep this wine a bit longe...(read more)

Very pretty nose, raspberries and strawberries. Good juicy cranberry fruit on the palate with a nice crunch and gentle tannins.

Syrah from Cazelles. Really wonderful aromatic nose, with pure, ripe black fruit and ferrous notes. Silky and elegant, but with energetic acidity, this will be a treat with a steak or on its own.

The Cuvée Columelle is a lovely rich, dark-ruby coloured Provence wine from the heart of their biodynamic vineyards. It has a wonderful red cherry nose, miced with a hint of blackberry and touch of garrigue. It ex...(read more)

45% Grenache, 25% Cinsault, 30% Syrah mix of wood and Amphora Deeper tighter nose, spices, dark fruit, plums and black berry. Super elegant, supple, with good grip some power, deeply fruited, plums, blackberries, dark ch...(read more)