Vintage Champagne

Larmandier-Bernier’s latest vintage of Terre de Vertus is a real beauty. The 2014 offers aromas of citrus, ripe apple, peach and fresh pastry. As ever, it is a particularly vinous Champagne that constantly changes once i...(read more)

A relatively low dosage vintage Blanc de Blancs Champagne from Grand Cru vineyards in the Cote des Blancs, aged for 4 years before degorgement. Clean, brisk Blanc de Blancs structure with fresh acidity but gentle apricot...(read more)

Louvière is a parcel at the top of the village of Le Mesnil sur Oger, very steep and a little bit cold, it's why we do vintage only in "hot" harvest. We are very excited about it, it's the first vintage...(read more)

Legras' top vintage cuvée is the sublime Saint Vincent from Grand Cru vineyards in Chouilly. Crunchingly dry with brisk Blanc de Blancs acidity, but overlayed with rich brioche, yeast, and baked apple and pear cha...(read more)

I'm increasingly convinced that Pierre Larmandier produced Champagne's wines of the vintage this year, and the 2011 Extra-Brut Blanc de Blancs Grand Cru Vieille Vigne du Levant only compounds that suspicion. Unfurling in...(read more)

We tasted this over the airwaves with Pol Roger grandees Hubert de Billy and Laurent d'Harcourt. They were excited to introduce this very 'specific' new Vintage release. We were curious to taste why such excitement for w...(read more)

12 years 'sur lattes' for this cuvée. Very fine and elegant nose is followed by richness in the mouth - lemon and lemon zest - which seem to to be the signature flavours from le Mesnil. Only 2.5g/l dosage, but the...(read more)

The 2013 Extra Brut Les Chemins d'Avize Blanc de Blancs Grand Cru is floral and gracious, much more so than is common in Avize Champagnes, which tend to have more body. The 2013 is beautifully perfumed and ethereal from...(read more)

All from Ambonnay. Rich nose, deep notes of confit fruit and fresh fleshy red fruit - strawberry and raspberry, mingling with autolytic amplitude and generosity. Fabulous length again.

Disgorged in October 2018 with seven grams per liter dosage, the 2007 Brut Blanc de Blancs Cuvée Louis Salmon derives from the villages of Cramant, Chouilly and Mesnil-sur-Oger, and half of the vins clairs that we...(read more)

In a recent tasting of the very best Champagnes by James Suckling, this exquisite fizz came second - with an equal score to Vintage Krug 2000 and ahead of all the other big names, Dom Perignon, Cristal et al. It was beat...(read more)

The 2011 Brut Millésime Grand Cru is a very pretty wine, especially within the context of the year. Bright floral notes meld into hints of lemon confit, tangerine oil, dried flowers, sage and pastry. There is terr...(read more)