New at LEA and SANDEMAN

This wine is made from the Macabeo grape variety, also known in many parts of Spain as Viura. The grapes are picked from the historic “Finca El Renegado” vineyards, the oldest part of our friends at...(read more)

A Merlot with rich, nicely-polished, dark fruit but a surprisingly sophisticated savoury note too - and wonderful texture. This is impressively layered and has excellent 'chew' - huge bang for bu...(read more)

This Negroamaro surprised us enormously when we first tasted it in Italy. As they go this is really rather a pretty example. Perfumed and sweetly spiced. A whiff of baked plum and cloves hits you...(read more)

From just outside Lecce in the heart of Salento comes this cracking example of Primitivo. Bright and perky this has a fine zippy line that makes it not only food friendly but very moreish. Cherry...(read more)

The charming and affable Guy Vanlancker is an outsider originating from Belgium who 30 years ago, followed his dream of becoming a winemaker and fell in love with the beauty of the Languedoc-Roussill...(read more)

Ripe gently bitter citrus peel, peach and quince. Textural weight of nice fleshy stone fruits is balanced with ripe acid and just a hint of that bitter citrus and camomile on the finish.

Intense ruby red tending towards garnet, this Nero d’Avola has a vast array of fruity aromas with notes of ripe plum. The flavor is mouth-filling and warm with fragrant grapey notes and good acid...(read more)

Hand-picked, selected 100% Tinta del Pais from Pesquera’s 40 year old vineyards, aged 6 months in American oak barrels. Lively, deep gooseberry colour with violet undertones. Powerful, clean bouquet...(read more)

In 1994, we established new plantings of Pinot Noir on our Kumeu River Estate. We chose only the best new planting material available from Burgundy and grafted onto extremely low vigour rootstocks to limit...(read more)

Beautifully made with huge care and attention by Raffaella Bissoni, totally in tune with nature this is a completely joyous, bold and ripe style of Sangiovese. It really does capture the warmth o...(read more)

This is Susana and Oriol's first ever 'pink' - and its an absolute humdinger. The nose is delicate, with white fruit flowers, some lovely delicate red berry fruit and aromatic herbs. In the mouth the feel is l...(read more)