South Africa

Now in its new livery the Indaba looks a little more sophisticated - and this perhaps mirrors more closely the class of the wine. Pure Chenin made by the exceptionally talented Bruwer Raats - thi...(read more)

Papaya, pepper and dried herb notes. The palate is light on its feet - a dancing ballerina - seamless and precise but a little short.

The 2016 Kaaimansgat/Crocodile’s Lair Chardonnay comes from purchased fruit, barrel-fermented for eight months with a new French oak complement of 20%. It has a reserved bouquet that demands enco...(read more)

Luscious raisin, honey and green mango fruit on the nose and palate with a wonderfully refreshing sugar and acid balance make this a wine to be enjoyed on its own and with both sweet and savoury...(read more)