South Africa

52% Riesling, 29% Viognier, 19% Chardonnay. Best described as a kaleidoscope of flavours with a solid Chardonnay structure. Bright fruits and repeated flavours of pear, plum, apricot, custard apple and cape gooseberry. A...(read more)

The Rustenberg Stellenbosch Chardonnay is traditionally barrel-fermented, and with juicy, peachy fruit and a combination of factors from the vineyard adding complexity, wild yeast and careful barrel age, it offers balanc...(read more)

Sleek and refined, a most enjoyable spicy lemon drop aroma complexity announces white peach, nectarine and pear flavour delight. A refreshing salinity graces a lasting finish. Aging potential is excellent.

Douglas Mylrea and Paul Hoogwerf use grapes from four vineyards in different parts of Walker Bay to produce this intriguing, finely judged medley of Sauvignon Blanc with 33% Chenin Blanc, 22% Semillon and 1% Muscat d'Ale...(read more)

Albert and Anmar's Sonwater (literally 'Sun Water') is inspired by the famous 1960’s 'Lieberstein' blend, made with Chenin Blanc (90%) and Clairette Blanche (10%). In those days Sonwater was the biggest selling White Win...(read more)

This year Tim's sensational Chenin has a new name as he felt it was lacking some personality - and he wanted it to make more sense alongside his Paradiso Syrah - Cosmica is from the Spanish for The Cosmos and refers to t...(read more)

Winemaker Jean Smit has produced a delicious dry Riesling from the Habibi Farm vineyard in Elgin, where the ancient Bokkeveld soils are rich in shale and clay. Intense lime fruit on the nose with subtle stony minerality...(read more)

The 2021 Stellenbosch Chenin Blanc clocks in at 13% alcohol while displaying more intensity. Generous fresh fruit aromas explode from the glass with incredible precision while showing the warmth of Stellenbosch. It opens...(read more)

Instantly impressive with notes of sautéed almonds, white peaches and hints of lees, the 2021 Swartland Chenin Blanc, made with natural ambient yeast, shows immense complexity on the nose with aromas of lemon past...(read more)

The 2022 Semillon from Franschhoek comes from vines planted in 1942 and 1962 on sandstone soils, aged 11 months in Austrian foudre. It has disarming purity on the nose with mineral-rich yellow fruit, nectarine, and a lit...(read more)