Chile

From the cooler Itata valley, this is a fragrant joyous little wine, with damson and cherry fruit, nice plump fruit weight but with a deliciously fresh acidity.

Intense aromas of red fruits, with pepper and cassis hint. On the palate it has good structure, round and lasting tannins with toasted aromas, elegant and subtle eucalyptus notes. The grapes of this Sing...(read more)

The Rothschilds have made another slick Cabernet here in 2016. Ruby red colour, plum and cherry-scented nose with hints of caramel, chocolate, tobacco and black olives. Well-structured mouth-feel...(read more)

So-named because it's a blend of five grape varieties: Cabernet Sauvignon, Syrah, Carmenere, Pais and Merlot. It's quite full, but elegant, with a deep, smoky resonance, a touch of soy sauce (che...(read more)

Los Vascos Grande Reserve is a benchmark for elegance and finesse in Chile. A blend consisting mainly of Cabernet Sauvignon, it is produced using traditional vinification and maturing techniques. The 20...(read more)

Bright medium red. Subtly pungent scents of strawberry, raspberry, spices and herbs. Juicy red berries and herbs dominate on the adamantly dry, penetrating palate, with a note of rose petal addin...(read more)

Opaque ruby. Sexy, oak-spiced dark berry and floral pastille scents are complemented by pipe tobacco and cedar. Smooth and velvety on the palate, offering sweet cherry compote and rose flavors th...(read more)