Lower Alcohol Wines

Delicately pink sparkling wine from the Prosecco region, blended with 15% Cabernet Sauvignon making for a very attractive and quaffable 'aperitivo'.

From a small family-run Domaine in the heart of Chenin Blanc territory, (Coteaux du Layon) this is a beautifully crafted Crémant de Loire. Traditionally made (bottle-fermented) sparkling wine which is vinified fro...(read more)

Gunterslay is right up at the top pf the slope at 220m, just below the forest, and on pure Devonian slate gravels. The poor soil and altitude make for a light and mineral expression, dry and both delicate and intense.

A blend of Chardonnay and Pinot Noir, this release takes advantage of some of the very ripe fruit from the generous 2018 vintage. Really quite surprisingly full and immediately delicious and mouthwatering.

This is a lovely bready, yeasty fizz with lots of ripe fruit, peach, pear and apple and a creamy toasty core. Easy going with definite richness on the finish, this is a really easy drinker.

Diano d' alba is famed for it's Dolcetto and is said to produce some of the best examples in the whole of Piedmont. Beppe Accomasso's style is for wines with a ripe fruitiness and real drinkability. This is another crack...(read more)

98% Pinot Auxerrois & 2% Pinot Blanc

The 2019 Etna Bianco Mofete presents a savory bouquet of nectarine, ginger and dusty yellow flowers. It’s silky and pliant in feel, with ripe orchard fruits giving way to a more tactile display of salty minerals and inne...(read more)

Clean and quite zingy, lifted with mouth-watering freshness, some grassy-edged fruit and lashings of pert grapefruit that lead to a neat finish This gorgeous white Bordeaux comes from vineyards made up of gravel and seas...(read more)

A blend of Pinot Noir and Pinot Meunier, with about 10% Chardonnay to give a dash of elegance. Considerably better than some widely available cheap Grandes Marques, and very consistent in quality and value.