Sparkling Wine

Delicately pink sparkling wine from the Prosecco region, blended with 15% Cabernet Sauvignon making for a very attractive and quaffable 'aperitivo'.

Bright fresh and zippy with rich citrus, peach and white flowers, palate has nice intensity with Apple, lemon and peach fruit, crisp and lively, decent mousse, good length.

Clay and limestone soils, farmed organically since 2012, 60 Hectares, founded in 1983. Lambrusco Classico; 15g Residual Fresh bright black cherry, blackberry fruit, some ferment notes, mouthfeel...(read more)

Made from a blend of Chardonnay, Macabeu with Carignan Noir this is a subtly delicate colour hints of pink from the briefest skin contact. Bright and delightfully fresh fruit make this a very app...(read more)

The name just means 'Cape Sparkling' and this name seems to be all part and parcel of the low-key unpretentiousness of the Malan family who own Simonsig. This is really well-made with a good bala...(read more)

From a small family-run Domaine in the heart of Chenin Blanc territory, (Coteaux du Layon) we have recently discovered this beautifully crafted Crémant de Loire. This traditionally made sparkling...(read more)

This is our top cuvée from the brilliant Luca Follador. His vintage cuvée of Prosecco Superiore. Full of wonderful drive and push - the firm, bright fruit and mineral core are in perfect harmony....(read more)

Jean-Louis Denois’ sparkling wine from near Limoux, from vineyards planted with Champagne grape varieties. Pinot Noir for body, and floral fruity distinction from Chardonnay. A 'great copy of Cha...(read more)

In comparison with the Classico this has more sinew and is a little firmer fruited. A more direct line of less juicy fruit. This is all round a more serious, cerebral style from Signor Ferrari. I...(read more)

Lovely biscuity, ripe fruit nose with citrus and yellow plum notes. On the palate the wine is generous with plenty of ripe fruit, touch creamy, bread and mocha, then a lovely mouthwatering acidit...(read more)

Enticing aromas of toast, butter, ripe apple, citrus and nut. The palate is pure and crisp with complex layered, citrus, nut, bread and malt notes, all finished off with a brisk bright acidity th...(read more)

Absolutely love this new arrival from Greyfriars Vineyard, 100% Pinot Noir, 50% aged in older oak barrels, the rest in stainless steel. The result is a lovely refined quite vinous expression, pre...(read more)