Veneto
To the north of Verona, in and around the Monti Lessini hills, are the vineyards of Valopolicella. Classic Valpolicella is very light with slight sour cherry note to the fruit. At the other extreme, Valpolicella also produces the iconic red wine Amarone from grapes dried prior to fermentation.
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2008 ROSSO DEL BEPI Quintarelli
Veneto Italy 15% Red
Sangiovese, Corvina, Croatina, Rondinella, Cabernet Franc, Nebbiolo, Corvinone
De-classified Amarone which has spent 8 years in oak, intense raspberry, spice and high toned perfume. The palate delivers bright fruit, cherry kirsch and strawberry, polished, long and oh so bea...(read more)
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2008 ALZERO Cabernet Merlot Quintarelli
Veneto Italy 16.5% Red
Corvina, Cabernet Franc, Cabernet Sauvignon, Corvinone
Alzero is local dialect for a slope, this is Cabernet Sauvignon and Franc with a touch of Merlot, like the Amarone, the fruit is dried for 2 and half months prior to pressing and fermenting, agai...(read more)
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