Olive Oil & Vinegar

Quite pale in colour for an Italian oil, but there's no lack of glorious pungent flavour - this is very fine and wonderfully aromatic.

You'll wonder why you've not tried Valdespino's tart but complex sherry vinegar before - brisk and clean but with the subtle yeasty call of fino sherry. For divine salad dressings.

A beautiful olive oil from the Tenuta di Salviano estate in Umbria. Mellow and fruity with a lovely peppery undertow, this is a supremely elegant oil.

The real thing:- balsamic vinegar aged innumerable years in small barrels of different woods, concentrated and dark from age alone.

Green and spicy, this is a wonderful Tuscan extra virgin olive oil, produced from Frantoio, Morraiolo and Leccino olives, grown in the Martiena and Bossona olive groves.

Green and spicy, this is a wonderful Tuscan extra virgin olive oil, produced from Frantoio, Morraiolo and Leccino olives, grown in the Martiena and Bossona olive groves.