White Wine

100% Macabeu from the historic “Finca El Renegado” vineyards, the oldest part of Bodegas Nodus estate. The vines are approximately 800 metres above sea level in the beautiful area surrounding the town of ‘Caudete de las...(read more)

A super value dry white from Castella y Leon. 100% Macabeo (Viura), cold fermented to maximise freshness and clean fruit.

Another fabulous value fresh White from Spain. Our hunting here has been really fruitful at this end of the price spectrum. This is a lively uncomplicated blend, ideal for quaffing. Notes of Melon, some delicate citrus p...(read more)

A very fresh pure and easy going style with some zesty citrus, gooseberry and guava touches. Lovely lift of acidity on the palate, gentle concentration, a good everyday quaffer.

A Sauvignon Blanc and Vermentino blend from vineyards facing the town of Narbonne and the sea. Plentiful sunshine imbues the wine with lots of fruit, crunchy gooseberry from the Sauvignon and a broader more floral note f...(read more)

This 2019 medium lemon gem Vinho Verde from Casa Agricola is both light in body and alcohol, with subtle lemon and tangerine notes on the nose. The palate follows through with additional refreshing notes of green apple,...(read more)

Chaval is the local Valencia name for a 'youngster' and the Chaval Blanco is the most fun and carefree of the whites from this great Finca. An organic Chardonnay Moscatel blend from Valencia. Bright floral soft fruit, hi...(read more)

Brilliantly made Chenin Blanc from the Western Cape. All about freshness here, with no oak whatsoever. Citrus and green apple on the nose that continues on the palate. For the price, this wine certainly over delivers. Lo...(read more)

A bright and breezy white from the talented Aussie Peter Bright, indigenous varieties pepped up with a slug of Viognier. This has floral aromatics backed by apricot and peach fruits, some nice weight and an easy laid bac...(read more)

Verdejo from Rueda in northern Spain continues to be talked up as the next big thing. We'll see. Oriol and Susana's organic masterpiece is certainly something to be savoured - complex, layered, fresh but with fascinating...(read more)

Joyous, fresh, organic Sauvignon from Yecla in the sunny south east of Spain. Absolutely delicious. Loaded with crisp gooseberry, bright citrus, grapefruit and a touch of herb. The palate is generous but balanced, full o...(read more)