Chelsea's Wine List

Wonderfully pale Rosé from the Languedoc-Roussillon. Made from Cinsault & Grenache (two key grape varieties in Provence), this is a great value alternative to the more aromatic Provencal styles that have taken...(read more)

Filled with notes of gooseberry, cut grass and gently dried herbs, including dill and tarragon, with just a hint of something floral.

Château Lauriol is the 100% Merlot second wine of perennial over-achiever - Château Puygueraud, owned by the Thienpont family. It comes from their vineyards in the Côtes de Francs. Sleek and sophisticat...(read more)

We are delighted with the latest release of our own-label Burgundy. As ever, it comes from the same single vineyard source near Saint-Véran. Perfectly concentrated and really smart Burgundy at this price level. Fr...(read more)

Another brilliant release from this superstar estate in the southern Rhone – this 2022 is packed with juice and is an immediately quaffable wine, with ripe fruit, notes of cherries, spice and warm herbs. Its another deli...(read more)

Lovely biscuity, ripe fruit nose with citrus and yellow plum notes. On the palate the wine is generous with plenty of ripe fruit, touch creamy, waft of fresh bread, then a lovely mouth-watering acidity giving excellent l...(read more)

When you visit this part of Bordeaux, you can turn right for Pomerol where you will pay significantly more for your wines, or left for Lalande de Pomerol, where you will pay considerably less and find quality levels that...(read more)

Aged for eight months, 24% in French oak barrels (5% new), 41% in concrete tanks and 35% in stainless-steel tanks. Vibrant, very pale strawberry red. Lots of fresh red fruit on the nose, with thyme undertones. Vib...(read more)

65% Pinot Noir, 35% Chardonnay Old vines (40+ years old and massale sélection) Pinot Noir from Mareuil-sur-Aÿ 1er Cru, Avenay Val d’Or 1er Cru and Chardonnay from Mareuil-sur-Aÿ 1er Cru and Bisseuil 1er...(read more)

70% 2017, with 30% reserve wines (20% 2015). This fine dry Blanc de Blancs keeps all the airiness of the classic Cote des Blanc villages (it's made from Oger and Avize), while having a rounded mid-palate thanks to the ge...(read more)