Chelsea's Wine List

Crushed stones, gentle citrus, gooseberry, taut crisp decent weight, nettle, gooseberry and crisp citrus.

Made by the very talented and charming winemaker Simon Coulshaw, this is as close as you can get to natural wine-making without being labelled or tagged as natural: minimal intervention, minimal sulphur, no pesticides us...(read more)

We are delighted with the latest release of our own-label Burgundy. As ever, it comes from the same single vineyard source near Saint-Véran. 2022 is a great vintage here, brilliantly full of perk and drive. Perfec...(read more)

Lovely biscuity, ripe fruit nose with citrus and yellow plum notes. On the palate the wine is generous with plenty of ripe fruit, touch creamy, waft of fresh bread, then a lovely mouth-watering acidity giving excellent l...(read more)

Deep citrus, cherries, mocha, pear, almost a touch of spice, cumin. Broad and rich in the mouth, a real savoury note, cumin, red fruits, citrus, long and satisfying.

It is so rare to find a wine with these four grapes blended together as one. For this field blend each of the varieties - Chardonnay, Sauvignon Blanc, Pinot Grigio and Friulano are fermented separately and then blended t...(read more)

Transparent garnet. Quite rich and gamey on the nose but with real personality. There’s a sensation of licking basalt! Very fresh finish. A worthwhile addition to the Pinot Noir canon. An entirely valid and distinctive s...(read more)

Very expressive on the nose, bright citrus notes with melon, apple and honey blossom, a green tea floral note too, lots of minerality too, clean and zippy finish, really good and impressive as always

Coffee grounds and fresh acidities that give a sense of momentum through the palate, this is well made and precise, with good balance. Recommended, from François and Guillaume Thienpont.

There is lift here - that glassy purity and mineral brightness, which stops it being heavy despite the rich concentration. Super-fresh finish - just lovely.