Chelsea's Wine List

Filled with notes of gooseberry, cut grass and gently dried herbs, including dill and tarragon, with just a hint of something floral.

Raspberries, blackberry, liquorice, herbs, violets. Nice grip and power in the mouth, deep dark fruit core, blackberry, plums, anise, chocolate, violets, blueberry, herbs. Great tannic grip, purely fruited, aromatic and...(read more)

Lovely biscuity, ripe fruit nose with citrus and yellow plum notes. On the palate the wine is generous with plenty of ripe fruit, touch creamy, waft of fresh bread, then a lovely mouth-watering acidity giving excellent l...(read more)

It is so rare to find a wine with these four grapes blended together as one. For this field blend each of the varieties - Chardonnay, Sauvignon Blanc, Pinot Grigio and Friulano are fermented separately and then blended t...(read more)

The 2022 Pinot Noir Barda, hailing from Mainqué in Río Negro, underwent an interesting fermentation: 1/3 in concrete vats, 1/3 in barrels and 1/3 in stainless steel tanks. A bright, ruby-hued Pinot, the nos...(read more)

Very expressive on the nose, bright citrus notes with melon, apple and honey blossom, a green tea floral note too, lots of minerality too, clean and zippy finish, really good and impressive as always

Coffee grounds and fresh acidities that give a sense of momentum through the palate, this is well made and precise, with good balance. Recommended, from François and Guillaume Thienpont.

2020 is the first vintage that Maréchaude has been promoted to 1er Cru. This was always known here as La Verchère. They wanted to keep the original Verchère identity - so they've added the sobriquet....(read more)

65% Pinot Noir, 35% Chardonnay Old vines (40+ years old and massale sélection) Pinot Noir from Mareuil-sur-Aÿ 1er Cru, Avenay Val d’Or 1er Cru and Chardonnay from Mareuil-sur-Aÿ 1er Cru and Bisseuil 1er...(read more)