Vegetarian Wines

Harvest is quite late here to allow the Monastrell (Mouvedre) to reach peak maturity - and the grapes are brought in during the first week of October. The estate works organically and the Monastr...(more info)

A well-made Pinot Grigio with ripe pear and apple fruit. Hints of peach on the palate with good acidity on the finish.

Again its the restraint that is impressive here. Of course it has unmistakable Viognier style - a certain breadth and weight - but this is a really good, clean and energetic effort. Juicy and pea...(more info)

Delicately pink sparkling wine from the Prosecco region, blended with 15% Cabernet Sauvignon making for a very attractive and quaffable 'aperitivo'.

Bright fresh and zippy with rich citrus, peach and white flowers, palate has nice intensity with Apple, lemon and peach fruit, crisp and lively, decent mousse, good length.

This wine seems to get better and better. Full of exciting juicy fruit. Bright and crisp - but with wonderful texture. Classic Godello lines but this has so much more energy than almost all other...(more info)

Hand-harvested, with around 25% of fruit from Hawke's Bay, made in a combination of stainless steel and older barrels, whole-bunch pressed. Creamy, a touch of oatmeal and spice, creamy apple, but...(more info)

This blend of Grenache, Counoise, Carignan, Cinsault and Syrah is full of strawberry, raspberry and red cherry flavours. It's complex but nuanced with soft tannins, juicy watermelon edges and a g...(more info)

More floral, an almost rosé-style nose. Immediatley there is more fruit here than the 2015 which was firmer and more terroir led. But there is good intensity too. Not sappy but good drive...(more info)

Taking into consideration the warmth of the 2019 vintage, Guillaume has balanced this wine beautifully. Initial attack of grapefruit, pear and hawthorn, then fresh red fruits. In the mouth the wi...(more info)

Here the volume gets turned up with regards to weight and mouthfeel. The fruit here is a tad riper cherry and strawberry, undertow of citrus, again wild flowers, rosehip and hawthorn. In the mout...(more info)

A very fresh and lively Lirac with ripe red plums and raspberries. Some boysenberries, too. The palate has such smooth and lively tannins and delivers a bright, juicy impression. From organically...(more info)