Vegetarian Wines

Bright fresh and zippy with rich citrus, peach and white flowers, palate has nice intensity with Apple, lemon and peach fruit, crisp and lively, decent mousse, good length.

Delicately pink sparkling wine from the Prosecco region, blended with 15% Cabernet Sauvignon making for a very attractive and quaffable 'aperitivo'.

Champion Sauvignon Blanc, Gold Medal & 96 points - New World Wine Awards 2020
Gold Medal - New Zealand International Wine Show 2020
Gold Medal - Marlborough Wine Show 2020

Very classic Monirngton Peninsula Chardonnay - loaded with pert, firm stone-fruit flavours, but with just enough 'give' of softer flesh to keep it charming. For Australia this is very much on the classic, restrained side...(read more)

This wine walks the middle ground between being fruit driven and more complex and structured. Each of the contributing clones, 114, 115 and MV6; bring a unique character to the wine. Ideal ripening conditions and minimal...(read more)

As the name Elite might suggest this is the top cuvee from Guillaume and as such has the most to give. Here things are more nuanced, floral, a touch spicy, citrus and then layered red fruit intensity. Bolder and more str...(read more)

Pure, minerally and powerful, with concentrated flavors of red plum and dried raspberry, loaded with powerful meaty notes. Sandalwood accents linger on the finish, showing caressing tannins.

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Another bold and beautiful red from Oriol, this is wonderfully fragrant, bramble, macerated cherries, pepper, spice and notes of tarragon and leather. In the mouth you think this is going to be full on, but it is actuall...(read more)

This year they have added a small portion of fruit bought from a neighbour they love for this cuvée of Pinot Noir and so have dropped the name Estate from the label. Thankfully this has had no impact on the incred...(read more)

Forty-year-old vines, planted in 100 per cent flinty soil, they are cultivated sustainably, following traditional methods, in order to give maximum respect to the environment. These soils allow for a slow maturation of t...(read more)