CHÂTEAU FOMBRAUGE

2023 Grand Cru Classé Saint Emilion

EN PRIMEUR

Deep ruby, blackberry and raspberry fruits, cocoa bean, espresso, juicy and intensely spice, needs more nuance to throw into relief the grilled oak. Drinking range: 2029 - 2042 Rating: 90 Jane Anson, www.janeanson.com (May 2024)

75cl bottles (wood case of 6)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

The 2023 Fombrauge is terrific. Rich, deep and explosive, the 2023 packs a serious punch. There's plenty of the textural richness Bernard Magrez loves, but it’s just a bit tempered compared to previous years. Succulent red cherry, plum, rose petal, spice, menthol, licorice and mocha infuse the 2023 with notable depth. Bright acids refresh the palate nicely. Tasted four times. Drinking range: 2027 - 2043 Rating: 92-94 Antonio Galloni, www.vinous.com (May 2024)

The blend is 90% Merlot and 10% Cabernet Franc, picked at a yield of 49 hl/ha, vinified in oak and stainless steel vats. A beautiful nose, expressive and open, with powdered chalk, leather, peony and red summer fruits, in particular ripe strawberry with a dusting of black pepper. The oak is playing a big part here. The palate is fresh, lively, with a very tense and sinewy style, very correct, with tightly wound tannins, supporting layers of leather, degraded red cherry, sandalwood, incense and peony. There is plenty of grip here, the tannins providing a very robust frame for the fruit, and showing a great deal of confidence in the finish. An impressive structure which doesn’t go over the top, and with time these tannins will integrate. This has certainly moved away from the dark engine-oil style I would expect to find here in the past, although the oak is still there, and the alcohol is still high at 14.75%. Tasted three times. Rating: 90-92 Chris Kissack, www.thewinedoctor.com (Apr 2024)

This has a creamy texture with round tannins, very attractive ripe fruit and a juicy finish of blackberry and chocolate. Medium to full body. More balanced than 2022? Rating: 94-95 James Suckling, www.jamessuckling.com (Apr 2024)

Chateau Fombrauge is the largest St. Emilion vineyard with over 128 acres. The Bordeaux wine vineyard is planted to 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon. The vines average 30 years of age and are planted to a density of 5,600 vines per hectare. Owned by Bernard Magrez and consulted by Michel Rolland, this Right Bank property strives to produce the best Bordeaux wine possible. Cold macerations, 4-5 week fermentations in small wood vats are some of the techniques employed by the property. Close to 14,000 cases are produced in most vintages. The estate has a second wine, Le Cadran de Fombrauge which produces over 100,000 bottles of this Bordeaux wine per year.

Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 020 7018 0187.

Ordering

Prices are all in bond by the case size stated.

Pre-Orders are a firm commitment to buy wines on release, as long as the release price is within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.

Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought-after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.

Confirmation

All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.

Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.

Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.

Delivery

  • Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
  • Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
  • Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
  • Delivery of 2023 Bordeaux bought en primeur is expected during 2026. Delivery dates may vary as wines are shipped from Bordeaux at different times.

Practical notes - how it works

We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.

Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.

Half-bottles, Magnums and larger bottles.

One of the additional advantages of buying en primeur is being able to order the wine in the format you want. While most of our listings are for 75cl bottles, we can source wines in any format that is offered by the Château. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-

  • +£18.00 per case of 12 half-bottles
  • +£30.00 per case of 24 half-bottles
  • +£7.50 per case of 3 Magnums (2 bottles equivalent, 1.5 litres each)
  • +£11.00 per case of 6 Magnums
  • +£45.00 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
  • +£60.00 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.

Storage Options:

Wines bought en primeur won't arrive in the UK until 2026. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.