CHÂTEAU LA TOUR HAUT BRION
2001 Cru Classé Pessac-Léognan
| Grapes | Merlot, Cab Sauv, Cab Franc |
| Colour | Red |
| Origin | France, Bordeaux |
| Village | Pessac-Léognan |
| Classification | Cru Classé |
54% Merlot, 33% Cabernet Sauvignon, 13% Cabernet Franc. Very striking deep purple colour. Very rich and ripe and harmonious, but not too pushed - though it is a big wine. A very taut style which keeps its freshness with enough power. L&S (Mar 2005)
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Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
Dark ruby/purple-colored with a tight nose of smoke, dried herbs, asphalt, and red as well as black currants, medium body, and a firm finish. 2006-2013 Rating: 89 Robert Parker, The Wine Advocate, www.RobertParker.com (Mar 2005)
Bright red-ruby. Roasted plum, cherry and tobacco on the nose, along with a suggestion of mocha. Rather gentle and soft for this wine, with lovely mid-palate sweetness. Very merlot in style. Finishes with fairly substantial tongue-coating tannins, but this pliant wine should also offer relatively early drinkability. Pomerol Rating: 89 Stephen Tanzer's International Wine Cellar (May 2004)
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RELATED PRODUCTS
2019 LE C DES CARMES HAUT BRION Pessac-Léognan
Bordeaux France 13% Red
Merlot, Cabernet Sauvignon, Cabernet Franc.
A blend of 62% Cabernet Sauvignon, 35% Merlot, and 3% Petit Verdot, the 2019 Le C des Carmes Haut-Brion was made with 28% whole-bunch fermentation and has a pH of 3.7. It rolls effortlessly out of the glass with open sce...(read more)
Lisa Perrotti-Brown MW, The Wine Independent
2009 CHÂTEAU HAUT BAILLY Cru Classé Pessac-Léognan
Bordeaux France 13.5% Red
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Dark crimson to black. Good nose of fresh dark fruit with hints of smoke and spice. Entry is crisp and suave, an immediate (and continued) sense of real vineyard balance. Good concentration and density through the mid-pa...(read more)
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