2010 BARDA PINOT NOIR Bodega Chacra
| Grapes: Pinot Noir | Origin: Argentina, Patagonia |
Lea & Sandeman review
The 2010 Barda Pinot Noir is simply fabulous, and as Piero Incisa states, not only the best wine he has made to date, but also exactly where he wants it to be in terms of style and quality. This is more elegant, and paler than in previous vintages yet with a fresh intensity that gives great length. Its drinkability is even more enhanced by the significant drop in alcohol to only 12%. Perfect with Thanksgiving and Christmas turkey!Other reviews and comments
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Bodega Chacra
Mixed Cases
ARGIE BARGY
The odd territorial dispute or football match aside, we seem to like things from the Argentine. From Ricky Villa to the Tango, Eva Peron to corned beef, if it left the dockside in Buenos Aires it'll find a welcoming home in dear old Albion. And nothing finds a good home here more enthusiastically than Argentinean wine. Obviously, we're very much into Malbec here but, as this case proves, there's more to the story than that.
The WINE GANG Pinot Noir case
A selection of fabulous drinking Pinot Noirs as selected by the Wine Gang in their March report. "The Pinot Noirs, all young vintages, were from Burgundy, New Zealand and Argentina and the standard was high. We like the way Lea & Sandeman chooses producers and wines that express their vineyards and regions so clearly," they said, and we couldn't agree more! Taste your way through the selection and see what they mean...
Central Otago South Island New Zealand
"A youthful, but expressive and sophisticated Pinot Noir from from the wetter, western part of Central Otago. Sweet, fresh, raspberry-scented fruit, some chocolate, mocha and vanilla notes from the oak and a soft, clean, satiny texture. The oak is still quite prominent, but it will recede as other flavours emerge."
Waipara South Island New Zealand
"Deep colour, taut, dusty, berry fruit nose, a feel that is lush and creamy, kept in a neat balance buy a long, dry wild berry fruitiness which has just the right level of subtle astringency. Already supple enough to enjoy, this should develop nicely over a year or two."





