2006 MEURSAULT Luraule Domaine Rémi Jobard
2006 MEURSAULT Luraule Domaine Rémi Jobard
| Grapes: Chardonnay | Origin: France, Burgundy |
Lea & Sandeman review
The ripeness here goes into a tightly defined exoticism, ripe and summery but still with good acidity. Lovely depth to this.Other reviews and comments
Brighter, muskier aromas of orange oil, hazelnut and oatmeal; very Meursault! Then sweet, round and fresh, with more intensity and stuffing than the Sous La Velle. Finishes with firmer fruit and more length.
89/100
Stephen Tanzer's International Wine Cellar
(from .45 ha parcel of 15+ year old vines that abuts Goutte d'Or aged in 20% new oak). Here the wood influence is less subtle as the toast is now accompanied by vanilla and wood spice notes that frame high-toned
lemon-infused aromas that complement well the rich, full and relatively generous medium-bodied flavors that culminate in a
racy, intense and impressively long finish. The wood treatment will likely integrate and I like this as it's very Meursault in character. Worth a look. 2011+
88-90/100
Allen Meadows, www.Burghound.com
Ripe but bright aromas of peach and citrus fruits; very Meursault. Chewy, sexy and plump, with a rather glyceral texture and an exotic suggestion of lichee. A very supple style, but does it have enough depth? Ultimately more structured than the Sous La Velle, and classically dry on the finish.
Stephen Tanzer's International Wine Cellar
Minerals and refinement really quite impressive! Fine combination of intriguing citrus flavour, structure and delicacy. Yes, this works! 2010-14
17
Jancis Robinson MW OBE - www.JancisRobinson.com
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