2006 WOODTHORPE Syrah Te Mata
2006 WOODTHORPE Syrah Te Mata
| Grapes: Syrah | Origin: New Zealand, North Island |
Lea & Sandeman review
Single vineyard Gamay, partly made using 'maceration carbonique' to give fruit and floral aromas, and with a depth and ripeness of fruit that makes it very drinkable either on its own or with spicy food.| Purchasing options | |||||||
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