Laying Down, 5 to 10 years

2011 LUPICAIA Castello del Terriccio
Bolgheri Tuscany Italy 14% Red
Cabernet Sauvignon, Merlot.
Leads with cedar, cassis, mocha, balsamic, roasted meat. Palate again good energy, more evolved, macerated cherries and cassis, chocolate, tannins frame the whole.
L&S
2017 BRUNELLO DI MONTALCINO Podere Giodo di Carlo Ferrini
Tuscany Italy 14% Red
Sangiovese.
A full-bodied Brunello with lots of plums and cherries, as well as orange-peel character. It鈥檚 creamy and round-textured. Soft and chewy tannins. Shows the warmth and ripeness of the 2017 vintage. Drink after 2023.
James Suckling, www.jamessuckling.com
2013 BARBARESCO Riserva Sottimano
Piedmont Italy 14.5% Red
Nebbiolo.
A lean, taut red, this evokes cherry, earth and woodsy underbrush elements. Shows the classic austerity of the vintage and seems to be unfurling at a glacial pace, yet this has ripe red fruit at its heart. Beefy tannins...(read more)
Bruce Sanderson, The Wine Spectator
2004 KRUG Brut
Champagne France 12% White
Pinot Noir, Pinot Meunier, Chardonnay.
Relatively restrained, even a bit grumpy, aromas display prominent petrol aromas where background hints of green apple, quinine, citrus rind and a floral whiff can be found. The palate impression is consistent with the n...(read more)
Allen Meadows, www.Burghound.comORDER
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