Bouchard Finlayson's delightful blended white, light and easy, instantly attractive and joy to drink with stronger fish dishes or Oriental cuisine, or just on its own with good company. The 2017...(read more)

The 2017 Walker Bay Sauvignon Blanc, which is blended with 8% Sémillon and saw no wood, has a fresh, grassy, gooseberry bouquet. The palate is fresh on the entry with a fine bead of acidity, just...(read more)

The 2016 Kaaimansgat/Crocodile’s Lair Chardonnay comes from purchased fruit, barrel-fermented for eight months with a new French oak complement of 20%. It has a reserved bouquet that demands enco...(read more)

In 2014 the conditions were tricky here in the glorious Hemel-en-Aarde Valley - and as is often the way it was the sensitive Pinot Noir grapes that were the worst affected. Yields are down and th...(read more)

A robust Chardonnay with loads of creamy feel. This supported by subtle peach and melon flavours following a zesty citrus watermark. The after taste conveys further fig and quince like character....(read more)