France, Bordeaux

A single block of 37 hectares of vines on limestone clay soils run by the Todeschini family. The vineyard is planted with 75% Merlot, although this is tending to give way to Cabernet Franc in new plantings. 5% Cabernet Sauvignon completes the mix. Farming is organic, and the estate was awarded the Robert Parker 'Green Emblem' in 2023.

Élevage is in a mix of barrels, foudres and amphorae.