Made in Provence
Formerly Domaine Sainte Lucie, this is a domaine with wonderful vineyard holding on the dry stony lower slopes of the Provençal icon mountain, the Mont Saint Victoire. Forty hectares of vines with an average age of thirty-five. These deep soils can only support vines, and are perfect for the production of low yields and fine wines. The wines are made from a mix of Grenache and Syrah, with smaller amounts of Cabernet Sauvignon, Mourvèdre, Carignan and Cinsault, and the rosés get an addition of Vermentino (Rolle) which adds a bright floral expression.
the top-dog pink wine estate Jane MacQuitty, The Times (Jul 2015)