Tasted at the cellar just prior to release - this had been bottled 4 months earlier after 8 months of elevage, only in old, neutral barrels. Marie Jacqueson knows a thing or two about great white wines! Her Rullys are le...(read more)

(Tasted in October this was bottled in August). The Bouzeron comes from a vineyard planted in 1937. It spends 10 months in old barrels. This perfectly judged élevage is spot on. Wow - the fresh lick of acidity is...(read more)

Planted 2016 and 1980s 2 parcels Fermented together. Lovely pep and push - really Pinoté lift. Great red fruit crunch. Good lunchtime Pinot with cut and push.

Bought it in 2016. This is their biggest single holding. 2.5 HA. 4 parts: some planted in 80s, 70s and 00s. Low on slope, and clay-rich soils. Grapes here are abundant with thick skins, so Pierre is really careful with t...(read more)

Smells more loaded, more full on than the Chaponniere. Much broader, deep with fruit - again that acidity though. Really impressive. Nicely ripe - but perfectly lifted. Acid not really from the early harvest - as everyth...(read more)

A south-facing walled vineyard between the Château and the Jacqueson's cellar, the Clos de la Renarde makes a relatively full style, while remaining fresh and juicy in 2021. Drink now on the primary fruit or it wil...(read more)

Old vines here - some pre-war vines. Family bought it in 2013 - but do not know exact dates. Bought this from our friends, the Raquillet family. Faces east so, less sunny than Naugues. Smells more pretty - more red berri...(read more)