Another potential sleeper of the vintage from the Cuvelier family (owners of Leoville Poyferre), the 2011 Le Crock is a blend of 53% Cabernet Sauvignon, 33% Merlot and the rest Cabernet Franc and Petit Verdot. Possessing more texture, flesh and succulence than many St.-Estephes, this wine reveals a dark ruby color, a mulberry and black cherry-scented nose, medium body and atypically fine finish for a 2011. It should drink nicely for 7-8 years. Drinking range: 2014 - 2022 Rating: 88-88 Robert Parker, The Wine Advocate, www.RobertParker.com (Apr 2014)
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Château Le Crock
Bought by the Cuvelier Family at 1903, Château Le Crock is situated in the Médoc, in Saint Estèphe. The Château dates from 1750 and is surrounded by magnificent gardens. The vines stretch over 33 hectares (82 acres) and touch two of the most prestigious châteaus of the appellation, Château Cos d’Estournel and Château Montrose. Grape Varieties: 54% Cabernet Sauvignon, 32% Merlot, 9% Cabernet Franc, 2% Petite Verdot.
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