This wine has a beautiful light yellow color, with delicate aromas of mandarin, orange, apples and tropical fruits. On the palate it is fresh and round with vanilla, honey and delicate oak notes. The grapes of this Single Vineyard wine come from a cool area of Casablanca Valley, the vines are 15 years old, with a production no larger than 9.000 kgs/ha. These grapes were hand-picked between March 26th and 29th, once the grapes are crushed, they have 6 hours of cold maceration in the press, to obtain a larger extraction of aromas. Fermentation takes place at controlled temperatures (13-14°C) in stainless steel tanks during twenty five days, where it is always protected from air contact. A third of the volume of this wine is aged in French oak for 4 months. L&S (Jan 2015)
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|Chelsea||020 7244 0522|
|Kensington||020 7221 1982|
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|Chiswick||020 8995 7355|
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TERRAPURA was formed by a couple of very talented Chilean wine lovers, Alfonso Undurraga and José Miguel Ovalle, whom after years of friendship joined their viticultural dreams together in creating this winery in 2005. Both of them carry in their blood the love for wine-making and a passion and a real understanfing of the land. Alfonso Undurraga learnt the ropes at the well-known Undurraga Winery, which was family owned; meanwhile, José Miguel Ovalle, as a winemaker and viticulturist, has a busy CV full of wine-making jobs in Chile and abroad. Their vast experience in the wine industry has made them very knowledgeable of the very best valleys and finest quality grapes in Chile. They also know how to establish close ties with their clients all over the world. The aim is simple - to craft authentic, real wines from this beautiful countryside that really deliver proper Chilean character and great value drinking across the range.
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