|Grapes||Cinsault, Syrah, Grenache|
|Sub-district||Côtes de Provence Sainte Victoire|
The 2015 Bonbon is another step up in quality and slight change of style. This year Guillaume has added 20% Grenache to the blend which makes this even more delicously drinkable. It is still the classic pale Provence rosé that seems to be all the rage at the moment with delicious ripe wild strawberry flavours balanced with a thirst quenching savoury freshness. Dry and moreish. L&S (Mar 2017)
Currently out of stock in our warehouse.
We may well have some bottles in one of our shops - why not give one of them a call?
|Chelsea||020 7244 0522|
|Kensington||020 7221 1982|
|Barnes||020 8878 8643|
|Chiswick||020 8995 7355|
Alternatively, check the related products below for different vintages or wines of a similar style, or send an email to: email@example.com.
Very pale greyish pink indeed. Based on Cinsault planted in 1914. Herbs and veg on the nose - much more interesting than the Petits Diables bottling but not that much more expensive. Satin texture and a hint of fermentation aromas. Acid pops out a little but a pretty satisfying example. Rating: 16 Jancis Robinson MW OBE - www.JancisRobinson.com (May 2016)
Domaine des Diables
Domaine des Diables – quite literally ‘the little devils’- is owned and run by the children of Michel Fabre of Domaine Sainte Lucie and MiP fame. It is very much a project of the next generation, and determined not to be out done by their parents, Domaine des Diables has already won two consecutive Prix d'Excellence awards. This is no mean feat considering the first harvest was only in 2007. The Prix d'Excellence award focuses not only on quality and consistence of the wine, but also on quality of flavour and winemaking techniques, and so to win it two years running is indicative as to just what a great job they are doing.
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