2016 4ème Cru Classé Saint Julien

Colour Red
Origin France, Bordeaux
District Left Bank
Sub-district Haut Médoc
Village Saint Julien
Classification 4ème Cru Classé

Very deeply coloured. Almost a wrestling match at first, as Talbot often is at this stage. Powerful tannins and very structured. The fruit is there, shy but intense and sweet blackcurrant behind all the mass. It was a new bottle but revisited twice over forty minutes it had lifted its head and was beginning to smile a little more. Just needs time but the promise is evident. Drinking range: 2027 - 2042 Rating: 90-92 L&S (Apr 2017)

*Case price discount: Mix any 12 bottles (or 9l equivalent) of wine or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified to get the 'case price' for each bottle.

55% Cabernet Sauvignon, 39% Merlot, 6% Petit Verdot. Deep crimson hue. Pure, ripe, dark-fruit aroma intertwined with a smoky, flinty freshness. Still quite closed but very precise. Generous mid-palate fruit covers a plethora of firm but fine tannin. Structured but seductive at the same time. Lifts and drives with a saline note on the finish. Both delicious and ambitious. (JL) 13.5% Drinking range: 2026 - 2046 Rating: 17.5 James Lawther MW, (Apr 2022)

The 2016 Talbot has an airy, well-defined bouquet of blackberry, cedar and light minty aromas, perhaps more Pauillac than Saint-Julien. The medium-bodied palate delivers gritty tannins, a fine bead of acidity and a graphite-infused finish. This is very fine for Talbot, a Saint-Julien hewn in a typically classic style. Tasted blind at the Southwold tasting. Drinking range: 2022 - 2045 Rating: 92 Neal Martin, (Aug 2020)

Brought up in 50% new oak, the 2016 Château Talbot is a winner and certainly over-delivers. Powerful notes of crème de cassis, tobacco leaf, lead pencil, and leafy herbs all give way to a silky, seamless Saint-Julien that has remarkable purity of fruit and building, fine tannins. It’s the texture as well as the purity that set this apart, and readers looking for a great value should purchase a case of this beauty. Drinking range: 2023 - 2048 Rating: 93 Jeb Dunnuck, (Feb 2019)

Château Talbot

St Julien Quatrième cru 1855 John Talbot, Earl of Shrewsbury was sent by King Henry VI to re-impose some English rule on this troublesome part of his Kingdom, but ended up being killed at the Battle of Castillon in 1453. Quite what connection he had with this particular bit of St Julien is unknown but, at least as far back as the 17th Century, the large estate in the centre of the appellation has been known as Château Talbot and it has generally been held that it was named for said John Talbot. Désiré Cordier bought Talbot in 1917 and it is still in the hands of the Cordier family. Sitting right in the middle of St Julien, surrounded by the great names of the appellation, and at 107ha of vineyard, Château Talbot is hard to miss. The vineyards are planted to 66% Cabernet Sauvignon, 26% Merlot, 5% Cabernet Franc and 3% Petit Verdot. Fermentation takes place in a combination of traditional wooden vats and modern stainless steel, with the Grand Vin spending 14 months in oak (50%-60% new). There is a second wine named in honour of John Talbot, who's local title was Connétable Talbot. With such big production and with an easy name to read and remember in the English-speaking market, Château Talbot has a healthy following and reliable reputation. It is a reputation that Talbot, by and large, lives up to with well-flavoured structured wines.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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