This has been an L&S favourite for the last 20 years and I am delighted to say the quality is once again excellent. Sweet dark fruit mingles on the palate with fresh hedgerow and nettle flavours. It is medium bodied, with some lovely juice, good structure and refreshing minerality. One to fill the cellar with for short to medium term drinking. Rating: 89 L&S (Apr 2018)
* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.
The 2017 Cambon la Pelouse is austere and mean on the nose and desperately needs more fruit to come through. The palate is medium-bodied with dry tannin, very simple compared to its peers and fading on the finish. This estate can produce good Bordeaux but this is not one of them. Drinking range: 2020 - 2025 Rating: 83-85 Neal Martin, www.vinous.com (May 2018)
Inky purple crimson. Deep rich purple fruit on the nose. Dark ripe plum. Compact with fruit and with a light hand on the tannins, just slightly chalky on the end. Then a dry but not drying graphite-like finish. Drinking range: 2021 - 2027 Rating: 16 Julia Harding MW, www.JancisRobinson.com (Apr 2018)
The 2017 Château Cambon La Pelouse is another inky-colored Médoc from the team of Hubert de Boüard. Tons of ripe black and blue fruits, crushed violets, and hints of graphite give way to a medium to full-bodied, ripe, beautifully concentrated beauty that's going to be a hidden gem in this vintage. Rating: 88-90 Jeb Dunnuck, www.jebdunnuck.com (Apr 2018)
Tight and a little lean on the palate. Medium body, firm tannins and a fresh finish. Rating: 88-89 James Suckling, www.jamessuckling.com (Apr 2018)
Gentle cassis and cherry preserve flavors are carried by light chalky tannins. A floral note runs through the finish. Rating: 87-90 James Molesworth, The Wine Spectator (Apr 2018)
This estate, which tends to over-perform, seems to have been disadvantaged in this vintage. It is located southwest of Macau, a few kilometres from the Garonne. It is comprised of 50% Cabernet Sauvignon, 46% Merlot and 4% Petit Verdot in this vintage. It is certainly expressive, with pretty cherry and red plum fruits, although the nose also carries a prominent herbal streak, with lots of sage and bay leaf overlay. The palate shows the same profile, the contradiction of pretty fruit set against the greener notes of the herb garden, wrapped within a gentle, open, loose and juicy texture, with the acids more prominent than anything else, and the finish filled with bitter tannins. 82-84/100 Rating: 82-84 Chris Kissack, www.thewinedoctor.com (Apr 2018)
Château Cambon la Pelouse
One of the longest-standing producers with exports to England dating back to the end of the 17th Century, the 38 hectare Château Cambon La Pelouse contributed substantially in the past to building the reputation in France and abroad of Médoc wines. The 35 hectare estate is on the outskirts of Macau and counts the Margaux estates of Giscours and Cantemerle as neighbours. With an average annual production of 250,000 bottles, the estate is planted 52% Merlot, 44% Cabernet Sauvignon and 4% Petit Verdot to a vine density of 7,000 vines per hectare with an average age of 30 years for the vines. The terroir is composed of sandy gravels which provides effective drainage. This ensures a consistent production of elegant medium-bodied wines which have been praised by Robert Parker as “one of my favorite estates from the southern part of the Medoc”.
Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 0207 221 1982.
Prices are all in bond by the case size stated.
Pre-Orders are a firm commitment to buy wines on release, as long as the release price sits within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.
Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.
All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.
Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.
Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.
- Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
- Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
- Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
- Delivery of 2020 Bordeaux bought en primeur is expected during 2023. Delivery dates may vary as wines are shipped from Bordeaux at different times.
- We do not anticipate any problems but please be aware that delays to delivery may occur should Britain's possible departure from the European Union result in additional border customs checks or other regulatory requirements. Any additional or unforeseen duties, tariffs, charges or other financial liabilities relating to 'Brexit' must be due to the customer and will be invoiced as required.
Practical notes - how it works
We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.
Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.
Half-bottles, Magnums and larger bottles.
One of the additional advantages of buying en primeur is being able to order the wine in the format you want. While most of our listings are for 75cl bottles, we can source wines in any format if offered by the Château. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-
- +£20 per case of 24 half-bottles
- +£10 per case of 6 Magnums (2 bottles equivalent, 1.5 litres each)
- +£35 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
- +£50 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.
Wines bought en primeur won't arrive in the UK until 2023. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.