|Origin||New Zealand, North Island|
Oak – 100% barrel fermentation in 20% new French oak and 100% malolactic fermentation with 11 months maturation in barrel. The level of oaking in these wines is always very controlled but it sticks out more in the Estate creation than in all of the other wines and this means that it definitely needs more time. Bold, assertive and punchy, this is a grand-shaped wine for the money and the thought of opening a few magnums in five or six years’ time is indeed rather attractive. For now, though, keep your hands off this wine! Rating: 17.5/20 Matthew Jukes www.matthewjukes.com (Aug 2021)
Alternatively, we may well have some bottles in one of our shops - why not give us a call on 0207 244 0522 or send an email to: email@example.com.
Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
Intense and complex chardonnay with lemons and peaches, as well as pastry and fresh cream. The palate is stacked with ripe-peach flavor and fresher, citrus tones and has complex, layered texture. Classy wine. Drink now. Screw cap. Rating: 95 James Suckling, www.jamessuckling.com (Aug 2021)
Lightly but not excessively reductive on the nose. Already quite expansive on the nose with beautiful impact on the palate: citrus, blossom and really neat acidity without much astringency. Elegant and racy – almost lightweight on the mid palate and then it is impressively persistent. A thorough delight already. VGV Drinking range: 2021 - 2025 Rating: 17 Jancis Robinson OBE MW - www.JancisRobinson.com (Jul 2021)
There's a sense of calm to the 2020 Chardonnay Estate, a blend of six different sites. It is mellow, offering a plump cushion of Chardonnay goodness on the midpalate but not becoming heavy nor opulent, its youthful edge and fresh acidity tying it together into a precise finish. It offers classic subtle Chardonnay characters of Golden Delicious apple, white nectarine and a mere whiff of oak-derived smokiness. Well constructed, satisfying and elegant. Drinking range: 2021 - 2027 Rating: 91 Rebecca Gibb MW - Vinous.com (Nov 2020)
From the pioneering days to the establishment of the New Zealand wine industry to today, the Brajkovich family have been internationally recognised as producing world class wine. The Brajkovich family continue to harvest their grapes at Kumeu and refine their wine making skills.
The Brajkovichs are nationally recognised as a founding family of the New Zealand wine industry, and the current generation are internationally recognised as producing world class Chardonnay.
Just as the Brajkovich family has grown, so too has the winery itself. Extensions and additions mark the milestones that have seen business adapt and expand over the years. Today, the winery produces around 250,000 bottles annually from 30 hectares of its own vineyards in Kumeu, and another 10 hectares from local growers.
- For full delivery details see our Delivery page.
- We offer free nationwide* delivery for all orders over £150 with our own vans. We also offer an express delivery service for an additional charge.
- Order & Collect from any of our 5 London shops. Order by Midnight for collection the next working day from 11am.
- Private wine storage: we offer a full In Bond and Duty Paid private wine storage service - find out more here.
ORDER ONLINE AND COLLECT FROM ONE OF OUR SHOPS