KUMEU RIVER
2022 Chardonnay Hunting Hill
Grapes | Chardonnay |
Colour | White |
Origin | New Zealand, North Island |
ABV | 13.5% |
Vineyard | Hunting Hill |
Fragrant and succulent, with notes of grilled peach, mango and orange blossoms that are generous, fleshy and very juicy. Generous details of green tea, lemon curd and lemon balm linger, as does an appealing note of crunchy sea salt minerality. Drink now through 2034. —M.W. Rating: 95 MaryAnn Worobiec, The Wine Spectator (Jul 2024)
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My pick of the portfolio is the sublime Hunting Hill, which shows effortlessly classy fruit, unending beauty and superb control. It is the most forward of the bunch because of its silkiness and openness, and I doubt it will shut down. I have a feeling that it will do something that very few Chardonnays ever manage – to start its life fully open and maintain this full blossom of perfume and flavour until it fades in perhaps fifteen years. 18.5+/20 (Drink 2024 - 2032) Drinking range: 2024 - 2032 Rating: 18.5+/20 Matthew Jukes www.matthewjukes.com (Jan 2024)
Cooked apple and lemon curd with hints of pie crust and sweet biscuit. Some kiwi undertones. Medium-bodied with creamy texture and a flavorful finish. Drink now. Screw cap. Rating: 95 James Suckling, www.jamessuckling.com (Oct 2023)
25% new oak. Lemon drops are found in grapes tasted by Michael Brajkovich apparently and also in the wine. The price is edging closer to Maté’s. Tense and racy and tight – sort of Chassagne/St-Aubin border?! More obvious acid and tension than in the other Kumeu River Chardonnays. You could definitely enjoy it already if you liked a leaner style but it would benefit from further ageing ideally. Drinking range: 2024 - 2036 Rating: 17.5 Jancis Robinson OBE MW - www.JancisRobinson.com (Sep 2023)
Kumeu River
From the pioneering days to the establishment of the New Zealand wine industry to today, the Brajkovich family have been internationally recognised as producing world class wine. The Brajkovich family continue to harvest their grapes at Kumeu and refine their wine making skills.
The Brajkovichs are nationally recognised as a founding family of the New Zealand wine industry, and the current generation are internationally recognised as producing world class Chardonnay.
Just as the Brajkovich family has grown, so too has the winery itself. Extensions and additions mark the milestones that have seen business adapt and expand over the years. Today, the winery produces around 250,000 bottles annually from 30 hectares of its own vineyards in Kumeu, and another 10 hectares from local growers.
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