CRÉMANT DE LOIRE
Brut Domaine des Hauts Perrays
|Grapes||Cab Franc, Chenin Blanc, Chardonnay|
From a small family-run Domaine in the heart of Chenin Blanc territory, (Coteaux du Layon) this is a beautifully crafted Crémant de Loire. Traditionally made (bottle-fermented) sparkling wine which is vinified from a large proportion of Chenin Blanc, with some Chardonnay and Cabernet Franc - all grown on a mix of schist, clay, and quartz. L&S (Sep 2019)
*Case price discount: Mix any 12 bottles (or 9l equivalent) of wine or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified to get the 'case price' for each bottle.
This Crémant de Loire is so good it’s hard to justify paying more for sparkling wine. Made from chenin blanc grapes, it’s honeyed and crisp, with notes of brioche and ripe apple.Will Lyons, The Sunday Times(Sep 2019)
Zesty, piercing and full of flavour, this is gorgeous with smoked salmon.Olly Smith, The Mail on Sunday(Nov 2018)
This really is a top-notch Crémant. Charming nose displays evocative toasty notes along with touches of bruised apple and spice. Once in the mouth it doesn't disappoint, with a fine mousse, persistent honey-dipped apple flavours and wonderful balance. Cracking stuff! Rating: 92 Decanter Magazine
Domaine des Hauts Perrays
Owned and managed by Gabin Charnier and Stéphane Valenti, Domaine des Hauts Perrays is situated in the Loire Valley, more specifically in the region of Coteaux du Layon. Due to its proximity to the river Layon, the soil at Domaine des Hauts Perrays contains much schist and quartz, which lends a distinct mineral characteristic to the wines produced here. The estate is certified HEV (High Environmental Value) which promotes environmentally-friendly practices. Looking after the land and ensuring the best, cleanest fruit is selected by handpicking to go into these super value wines.
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