MESSORIO
2001 Le Macchiole
Grapes | Merlot |
Colour | Red |
Origin | Italy, Tuscany |
District | Bolgheri |
ABV | 14.5% |
Another sensational Messorio, firmly placing it among the world's greatest Merlots. As ever, powerful and concentrated, yet very elegant with tremendous length. L&S (Mar 2005)
12 | ||
*Case price discount: Mix any 12 bottles of wine (or 9 litre equivalent) or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified (4.5 litres) to get the discounted 'case price' for each bottle.
This was a cooler year on Coastal Tuscany and the 2001 Messorio shows the signs of a slower and more prolonged evolution. The summer months were slightly cooler than average with more evident diurnal shifts towards the end of the growing season that helped to amplify the wine’s dark fruit aromas and its beautiful sense of grace and balanced power. A deep freeze during spring months naturally reduced yields in the vineyards. The wine’s slow and steady bottle evolution has established profound depth and silky persistence. The bouquet is highly distinctive thanks to the mineral notes and a touch of delicate herb (that reminded me of green clover) that lifts so delicately from the wine’s darkened core. The tannins are smooth and beautifully polished. Drinking range: 2016 - 2030 Rating: 96 Monica Larner, The Wine Advocate (www.robertparker.com) (Oct 2016)
The 2001 Messorio is virtually impossible to fully appreciate in this setting because it is so many years away from maturity. The fruit is breathtaking in its beauty but remains quite primary, with only the subtlest hints of early tertiary nuance coming through from time to time. The finish is exceptionally polished, nuanced and silky. The 2001 is tough to resist today, but it will be even better in a few years' time. Drinking range: 2016 - 2031 Rating: 96 Antonio Galloni, www.vinous.com (Feb 2011)
Luscious blackberry and raspberry sauce aromas. Full-bodied, velvety and chewy tannins. Big and juicy wine. Long. Blockbuster style. Serious rock 'n' roll red here. Pure Merlot. Best after 2007. 670 cases made. Rating: 94 The Wine Spectator, www.winespectator.com (Mar 2005)
Le Macchiole
Initially put onto the wine map by Eugenio Campolmi in 1983, the Le Macchiole estate has been run by his wife Cinzia since 2002. In the heart of Bolgheri, with 22 hectares of vineyard over much of the best soils of the region these are, along with the Sassicaia and Ornellaia's vineyards, also among the oldest and most established vines in Bolgheri. Their careful selection of grape varieties and cultivation techniques according to climate and soil has led them to concentrate on Merlot, Syrah and most importantly Cabernet Franc, a variety which can express itself so well in the hands of Le Macchiole.
All of their wines are marked by a unique and unmistakable character. Full bodied wines, and yet with clean and elegant flavours, leading to great freshness and finesse, they are incredibly sought after world-wide. The estate has been organic since 2002, and they are experimenting with biodynamics.
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